49 banana bread almond extract Recipes

banana, mashed , about 3 mediums, sugar, egg, vegetable oil (i often use olive because that s what i have on hand), almond extract, flour, baking powder, baking soda, salt, ground cinnamon

almond flour, ground cinnamon, baking soda, eggs, water, almond extract, agave syrup, ripe bananas, mashed, vanilla bean paste (optional)

butter, sugar, eggs, bananas, mashed, milk, almond extract, flour, divided, baking powder, baking soda, salt, cinnamon, nuts

flour, coconut, baking powder, baking soda, salt, chopped pecans or 1/2 cup walnuts (optional), maraschino cherry, drained,cut in pieces,a nice addition especially at holiday time (optional), eggs, sugar, butter or 1/2 cup margarine, melted, mashed banana (the riper the better), almond extract (a little more if you prefer)

butter, softened, sugar, eggs, rum, sour cream, almond extract, all-purpose flour, baking soda, salt, mashed banana (approximately 4)

sugar, unsalted butter, softened, egg, ripe bananas, milk, flour, baking soda, baking powder, salt, vanilla or 1 tsp almond extract, colored sprinkles

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, mashed ripe bananas (2 medium), butter, melted, flaked coconut, almond extract, chopped walnuts, chopped maraschino cherries

ripe bananas, mashed, flour, eggs, sugar, baking soda, vanilla, milk, vegetable oil, walnuts (optional), almond extract (optional)

coconut flour, eggs, honey, coconut oil, vanilla extract, almond extract, bananas, ripe, baking soda, cinnamon, nutmeg, chopped walnuts, almond flour, coconut oil, honey, cinnamon, walnuts, chopped

flour, baking soda, salt, butter, sugar, eggs, mashed ripe bananas (3 medium or 2 large), vanilla extract, buttermilk, sliced almonds, sliced almonds, for topping (optional), raw sugar or 1/4 cup coarse sugar, for topping (optional)

almond milk or coconut dream, banana-flavored casein, ripe bananas, egg whites, coconut flour, vanilla extract, medjool dates 9087 or prunes, handful) walnuts, baking powder

bread pudding, stale bread (preferrably a poor boy loaf), eggs , seperated, egg whites (reseve yolk for sauce), half and half, sugar, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas, mashed, bananas , sliced on the bias, raisins , soaked in warm rum for at least 1 hour, cinnamon, butter, custard sauce, evaporated milk, whole milk, egg yolks, sugar, cornstartch, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas foster sauce, unsalted butter, dark brown sugar , packed, dark rum, creme de banana liquor, cinnamon, custard sauce, chopped pecans

whole wheat flour (i used whole spelt flour), coarse ground cornmeal, oat flour, oats, large flake, baking powder, pumpkin pie spice, salt, banana, peeled and melted in the microwave (about 4 minutes at full power in my microwave), almond butter (i made my own from roasted almonds), egg, whisked at room temperature, soymilk or 1 cup other non-dairy milk substitute, almond extract, sugar (optional)

butter, granulated sugar, brown sugar, egg, egg whites, almond extract, mashed very ripe bananas, whole wheat flour, baking soda, salt, baking powder, heavy cream, sliced almonds

eggs, baking soda, flour, sugar, milk, mashed rip bananas, almond extract, chocolate chips (optional)

soft butter or 1/3 cup margarine, sugar, eggs, milk, lemon juice, almond extract, all-purpose flour (sift before measuring), baking powder, baking soda, salt, mashed ripe banana, toasted flaked coconut

texas bread-3/4 cubes, ripe bananas, mashed (1 1/3 cup.), evap. milk, beaten eggs, vanilla, cinnamon, almond extract, in a large bowl stir together bananas , milk, eggs, sugar, vanilla, cinnamon and almond extract. place bread cubes in a lightly greased 9 x 13 pan. pour egg mixture evenly over bread. top with streusel mix. cover and refrigerate overnight., streusel mix, cinnamon, brown sugar, flour, melted butter, chopped pecans, streusel--in a small bowl combine brown sugar , flour, butter, and cinnamon. stir in pecans., bake at 350 degrees for about 40-45 minutes or until lightly browned. let stand 10 minutes before serving.

evaporated milk, ripe bananas mashed, beaten eggs, granulated sugar, vanilla, ground cinnamon, almond extract, croissants cut or torn into 1 pieces, brown sugar, all purpose flour, butter melted, ground cinnamon, chopped pecans, cream or ice