174 baked rings egg Recipes

almonds, powdered sugar (icing sugar), baking powder, egg whites

sour cream, mayonnaise, crumbled blue cheese, green onions, finely chopped, dried parsley flakes, garlic clove, minced, hot pepper sauce, garlic salt, king arthur unbleached all-purpose flour, salt, baking powder, egg, milk, hot pepper sauce, garlic clove, minced, dry bread crumbs, garlic powder, seasoned salt, sweet onion, sliced and separated into rings, oil for deep-fat frying

vidalia onions, large and cut into 1-inch thick slices and separated into rings, buttermilk, vegetable oil , for deep frying, all-purpose flour, up to 2 cups to make a thick batter, cornstarch, kosher salt, plus more , to taste, baking soda, eggs, whole grain mustard, dark beer

yellow onion, flour, baking powder, egg, salt, water, vegetable oil

cream cheese, softened, sugar, vanilla, egg, flaked coconut, semi-sweet chocolate chips or 1 cup milk chocolate chips, sugar, vegetable oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, baking powder, salt, hot coffee or 1 cup water, buttermilk, vanilla, chopped nuts, sugar, unsweetened cocoa, butter or 2 tbsp margarine, vanilla, water

sugar, vegetable oil, eggs, flour, cocoa, baking soda, baking powder, salt, hot coffee, buttermilk, vanilla, sugar, vanilla, cream cheese, softened, egg, shredded coconut, chocolate chip, powdered sugar, cocoa, butter, softened, vanilla, water

crushed corn flakes cereal, granulated sugar, paprika, seasoning salt (such as lawry s), garlic salt, sweet onions, peeled ,cut into 1/2 inch thick slices, eggs or 2 egg substitute, can be used

green bell pepper (or red ), butter, eggs, salt, pepper, oregano, basil, cream, fresh breadcrumbs, parmesan cheese, butter

sweet yellow onions, sliced into thick rings, all-purpose flour, sea salt , to taste, black pepper , to taste, egg, milk, panko italian seasoned breadcrumbs

oil, for frying, sweet onions, cut into 1/2-inch thick rings, thin skins removed, rice flour, plus more , for dredging, baking powder, baking soda, egg yolk, beer (use enough until you get pancake batter consistency), salt, plus more for seasoning, freshly ground black pepper

flour, salt, baking powder, egg (beaten ), shortening (melted ), milk

egg whites, salt, pepper, yellow sweet onion, cut into rings, dry breadcrumbs

several large vidalia onions, all-purpose flour, salt, baking powder, egg, separated, milk, vegetable oil, peanut oil, for deep-frying

melted butter, flour, baking powder, egg, club soda, lemon juice or 1 tbsp lime juice, salt and pepper

egg, milk, flour, baking powder, salt, apples, cut into 15 rings about 1/4 inch thick, cinnamon, powdered sugar, oil (for frying )

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

butter (softened to room temp .), sugar, eggs, apricot jam, sour cream, vanilla extract, flour, baking soda, salt, shredded coconut, pecans (finely chopped ), dried apricot (finely chopped )