Directions:
- Beat together egg and milk.
- Add flour, salt and baking powder mix well.
- Heat oil in deep skillet until a drop of water spatters.
- Sprinkle the apple rings with cinnamon.
- Dip each ring in batter.
- Fry in oil until golden brown and crisp on both sides.
- Remove with a fork and drain on paper towel.
- Sift powdered sugar over the top.
- Serve warm with jelly or jam and cold whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.41 Kcal (550 kJ) | ||
| Calories from fat | 24.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.68g | 4% | |
|---|---|---|---|
| Cholesterol | 20.61mg | 7% | |
| Sodium | 237.92mg | 10% | |
| Potassium | 227.16mg | 5% | |
| Total Carbs | 26.23g | 9% | |
| Sugars | 10.99g | 44% | |
| Dietary Fiber | 3.96g | 16% | |
| Protein | 2.23g | 4% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 89.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 98.5 Kcal (412 kJ) | ||
| Calories from fat | 18.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.01g | 4% | |
|---|---|---|---|
| Cholesterol | 15.45mg | 7% | |
| Sodium | 178.33mg | 10% | |
| Potassium | 170.27mg | 5% | |
| Total Carbs | 19.66g | 9% | |
| Sugars | 8.24g | 44% | |
| Dietary Fiber | 2.97g | 16% | |
| Protein | 1.67g | 4% | |
| Vitamin C | 3.9mg | 9% | |
| Iron | 0.7mg | 5% | |
| Calcium | 67.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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