129383 baked herb english Recipes
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Herbed English Peas with Mushroomsvegetable oil, sliced onion, sliced fresh mushrooms and5 Morevegetable oil, sliced onion, sliced fresh mushrooms, frozen english peas, thawed, water, salt, dried tarragon, black pepper8 ingredients
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Baked Herb Omelet With Fruit Salsaonion, chopped (1/2 cup) and15 Moreonion, chopped (1/2 cup), shredded mozzarella cheese (2 oz), milk, eggs, gold medal all-purpose flour, baking powder, dried basil leaves, salt, kiwi fruits, peeled and chopped, mango , cut lengthwise in half, pitted and chopped (1 cup), papaya, peeled, seeded and chopped (1 cup), jalapeno chile, seeded and finely chopped, pineapple chunk, chopped red onion, chopped fresh cilantro, lime juice50 min, 16 ingredients
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Herbed Feta Stuffed Cucumbersenglish cucumbers, peeled, feta cheese, crumbled and8 Moreenglish cucumbers, peeled, feta cheese, crumbled, plain yogurt, fresh oregano, minced, fresh thyme, minced, worcestershire sauce, tabasco sauce, sea salt , to taste, fresh ground black pepper , to taste, fresh thyme leave , as garnish10 min, 10 ingredients
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Baked English Muffins With Apples and Cheeseenglish muffins with raisins, split and lightly toasted and5 Moreenglish muffins with raisins, split and lightly toasted, brie cheese, rind removed, melted butter or 2 tbsp margarine, apple pie filling, sliced almonds, brown sugar18 min, 6 ingredients
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Herbed Potato Skinsbaking potatoes, olive oil flavored cooking spray and5 Morebaking potatoes, olive oil flavored cooking spray, minced herbs (such as chives, rosemary, oregano, sage, alone or in combination), sea salt, fresh ground black pepper, malt vinegar, lemon wedge30 min, 7 ingredients
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Baked Sea Bass With Spring Vegetables and Fragrant Herbsbaked sea bass with spring vegetables and fragrant herbs and8 Morebaked sea bass with spring vegetables and fragrant herbs, sea bass, stalks celery, fresh green onions, tomatoes, extra virgin olive oil, sage , rosemary and fresh thyme, salt and pepper, half a glass white wine45 min, 9 ingredients
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Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)herb vinaigrette , recipe follows and20 Moreherb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper40 min, 21 ingredients
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English-Style Baked Chipsbaking potatoes, very hot water, canola oil, lemon pepper and1 Morebaking potatoes, very hot water, canola oil, lemon pepper, kosher salt or 1/4 tsp table salt44 min, 6 ingredients
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English-Style Baked Chipsbaking potato, very hot water, canola oil, lemon pepper and1 Morebaking potato, very hot water, canola oil, lemon pepper, kosher salt or 1/4 tsp table salt34 min, 6 ingredients
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