245 bacon pork mustard sauce Recipes
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thick bone-in heritage pork rib chops, coarse kosher salt and12 Morethick bone-in heritage pork rib chops, coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, bacon slices, coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only; about 3 large), garlic cloves, minced, brandy, low-salt chicken broth, chopped fresh sage, dijon mustard, creme fraiche or sour cream14 ingredients
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bacon slices, finely chopped, chopped onion and16 Morebacon slices, finely chopped, chopped onion, prepared yellow mustard, honey, ketchup, cider vinegar, chili powder, ground cumin, light brown sugar, smoked paprika, chili powder, garlic powder, ground cumin, salt, freshly ground black pepper, ground red pepper, pork tenderloins, trimmed18 ingredients
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Bacon Wrapped Pork Tenderloin With Maple-Mustard Saucereal maple syrup, spicy brown mustard, soy sauce and5 Morereal maple syrup, spicy brown mustard, soy sauce, apple cider vinegar, salt and pepper, pork tenderloin, bacon, mustard1 hour 10 min, 8 ingredients
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Bacon Roll-Ups with Mustard Saucewater, butter, cubed, herb stuffing mix and9 Morewater, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drop hot pepper sauce55 min, 12 ingredients
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Bacon Roll-Ups with Mustard Saucewater, butter, cubed, herb stuffing mix and10 Morewater, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drops hot pepper sauce55 min, 13 ingredients
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Pork Chops With Leeks in Mustard Saucebone-in heritage pork rib chops (1 1/2 to 2 inches thick ) and13 Morebone-in heritage pork rib chops (1 1/2 to 2 inches thick ), coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, fresh ground black pepper, bacon, slices coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only, about 3 large), garlic cloves, minced, brandy, low sodium chicken broth, ichopped fresh sage, dijon mustard, creme fraiche or 1/3 cup sour cream40 min, 14 ingredients
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Haddock Caught Off Gloucester with Tender Bacon and Coleman's Mustard Chutneyclarified butter , grapeseed oil, or olive oil and29 Moreclarified butter , grapeseed oil, or olive oil, salt and pepper, haddock, skin on, mustard seed, flour for dusting, dijon mustard, fresh bread crumbs, softened butter, whole lemon, tender bacon , recipe follows, chutney , recipe follows, fish sauce , recipe follows, kosher salt, fresh bacon or pork belly, sugar, water, vietnamese fish sauce , nan pla, haddock carcasses, halibut bone, leek , cut into 1/2-inch pieces, stalk celery , cut into 1/2-inch pieces, parsley, peppercorns, grapeseed oil or olive oil, white wine, approximately 3 cups of water, heavy cream, whole butter, salt and pepper to taste, spritz of lemon30 ingredients
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Award Winning Competition Barbecue Pork Butt Recipepork butt, brine , recipe follows and41 Morepork butt, brine , recipe follows, garlicky marinade , recipe follows, mop spray , recipe follows, barbeque sauce , recipe follows, apple juice, water, worcestershire sauce, salt, granulated sugar, onion, chopped, water, worcestershire sauce, garlic, coarsely chopped, low-sodium soy sauce, dark brown sugar, sweet paprika, kosher salt, chili powder, dry mustard, freshly ground black pepper, crab boil seasoning (recommended : old bay), ground ginger, apple juice, water, cider vinegar, canola oil, smoked bacon, cut into rectangles about 1-inch long and 1/2-inch wide, sweet (vidalia or maui ) onion, minced, garlic, minced, onion powder, garlic powder, freshly ground black pepper, dark brown sugar, water, tomato ketchup, yellow mustard, honey, apricot preserves, apple juice, cider vinegar6 hour 45 min, 43 ingredients
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Maple Mustard Pork Chopspork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for b... and16 Morepork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for boneless ), coarse salt, fresh ground black pepper, dry mustard, soy sauce, maple syrup, vegetable oil, butter, bacon , cut into 1/4 inch slivers, onion, finely chopped, garlic clove, minced, tomato paste, maple syrup, dijon mustard, cider vinegar (to taste), coarse salt, fresh ground black pepper1 hour 12 min, 17 ingredients
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Spice-Rubbed Pork Tenderloin With Mustard Barbecue Saucebacon, slices finely chopped, onion, chopped and15 Morebacon, slices finely chopped, onion, chopped, yellow mustard, honey, ketchup, cider vinegar, chili powder, ground cumin, light brown sugar, smoked paprika, chili powder, garlic powder, ground cumin, salt, pepper, ground red pepper (cayenne), pork tenderloin45 min, 17 ingredients
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Bacon-Wrapped Meat Loafonion, chopped, garlic cloves, minced, canola oil, milk and16 Moreonion, chopped, garlic cloves, minced, canola oil, milk, eggs, lightly beaten, worcestershire sauce, dijon mustard, hot pepper sauce, crushed saltines, minced fresh parsley, salt, pepper, dried thyme, ground beef, ground pork, ground veal, bacon strips, ketchup, brown sugar, cider vingar1 hour 30 min, 20 ingredients
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Bacon-Wrapped Meat Loafonion, chopped, garlic cloves, minced, canola oil, milk and17 Moreonion, chopped, garlic cloves, minced, canola oil, milk, eggs, lightly beaten, worcestershire sauce, dijon mustard, hot pepper sauce, crushed saltines, minced fresh parsley, salt, pepper, dried thyme, ground turkey or beef, ground pork, ground veal, bacon strips, ketchup, brown sugar, cider vinegar1 hour 30 min, 21 ingredients
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Saucy Pork and Beanspork and beans, bacon strips, cooked and crumbled and7 Morepork and beans, bacon strips, cooked and crumbled, onion, chopped, green pepper, chopped, cola, brown sugar, spicy brown mustard, ketchup, barbecue sauce3 hour 15 min, 9 ingredients
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Campfire Pork And Beanspork and beans, brown sugar, worcestershire sauce and2 Morepork and beans, brown sugar, worcestershire sauce, prepared mustard, bacon, chopped5 ingredients
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