21 bacon broiler Recipes

broiler-fryer chicken pieces, tomato paste, water, red wine vinegar, dried basil leaves, dried oregano leaves, hot cooked egg noodles (optional), bacon, cooked, drained, crumbled, chopped fresh parsley (optional)

bacon, chop and cook til crispy, butter, broiler-fryer chickens, cut into quarters, white pearl onions (peeled and left whole ), mushrooms, sliced, garlic cloves (minced ), scallion (cleaned and cut up ), flour, dry red table wine, chicken bouillon cubes, boiling water, salt, pepper, thyme, bay leaf

broiler/fryer chicken (3 to 4 lb), cut up, canola oil, thick-sliced bacon , cut into 1-inch pieces, chopped green pepper, chopped onion, water, sliced fresh mushrooms, diced fresh tomato, minced fresh parsley, garlic cloves, minced, bay leaf, salt, dried thyme, pepper, king arthur unbleached all-purpose flour, chicken broth, hot cooked noodles

broiler chickens (3 to 3-1/2 lb) or 1 broiler-fryer chicken (3 to 3-1/2 lb), water, chicken bouillon granules, bacon, strips diced, carrots, chopped, onion, chopped, fresh asparagus, trimmed and cut into 1/2-inch pieces or 1 (10 oz) box frozen asparagus, thawed, cubed peeled potatoes, salt, dried thyme, pepper, all-purpose flour, heavy whipping cream or 1 1/2 cups canned reduced-fat evaporated milk, chopped fresh parsley

broiler/fryer chicken (3 to 3-1/2 lb), water, chicken bouillon granules, bacon strips, diced, carrots, chopped, onion, chopped, fresh asparagus, trimmed and cut into 1/2-inch pieces, cubed peeled potatoes, salt, dried thyme, pepper, king arthur unbleached all-purpose flour, heavy whipping cream, chopped fresh parsley

bacon strips, chopped, broiler/fryer chicken (3 to 4 lb), cut up, salt, pepper, shallots, thinly sliced, water, whole garlic bulb, cloves separated and peeled, balsamic vinegar

bacon, shortening (for frying ), flour, salt, pepper, broiler-fryer chicken, cut-up, half and milk

broiler-fryer chickens, cut up (i remove the skin ), flour, salt, pepper, bacon, onions, mushroom, sliced, carrots, halved or julienned, chicken broth (or 1 chicken bouillon cube dissolved in 1 cup water), red burgundy wine, garlic clove, crushed, salt, thyme leaves, bay leaf, parsley (tied in cheesecloth bag, or place in teaball)

beaujolais wine, onion, thinly sliced, carrot, thinly sliced, parsley, thyme, bay leaf, broiler-fryer chickens, cut up, bacon, butter, garlic cloves, finely chopped, flour, white pearl onions , blanched in boiling water 2 minutes and peeled, whole mushroom, baguette, 3/4 in thick toasted, chopped fresh parsley

carrots, cut into 2 in . pieces, onion, chopped, celery rib, cut into 2 in . pieces, fresh green beans (2 in . pieces), red potatoes, quartered, broiler (3 to 3 1/2lbs.) or 1 -fryer chicken, cut up (3 to 3 1/2lbs.), bacon, strips cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

carrots , cut into 2-inch pieces, onion, chopped, celery rib, cut into 2-inch pieces, cut fresh green beans (2-inch pieces), red potatoes, quartered, broiler/fryer chicken (3 to 3-1/2 lb), cut up, bacon strips, cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

king arthur unbleached all-purpose flour, salt, ground ginger, broiler/fryer chicken (about 4 lb), cut up, butter, melted, bacon strips, finely diced, chopped onion, king arthur unbleached all-purpose flour, beef broth, flaked coconut, lemon juice, unsweetened applesauce, ketchup, sugar, curry powder

mountain country baked chicken, cut up broilers or frying chickens, potatoes, peeled and cubed, sliced bacon, onions, peeled and chopped, carrots, scraped and cubed

broiler/fryer chicken (3 to 4 lb), water, johnsonville hot italian sausage links, bacon strips, garlic cloves, minced, minced fresh parsley, dried oregano, crushed tomatoes, tomato sauce, elbow macaroni, cooked and drained, salt and pepper to taste

broiler-fryer chickens (whatever s on sale!) or 8 chicken parts (whatever s on sale!), cream of chicken soup, cream of mushroom soup, chicken stock , from cooked meat or 2 cups canned chicken broth, grated colby cheese, sliced mushrooms, butter, for sauteing, minced garlic, spaghetti or 1 (16 oz) package angel hair pasta, salt and pepper, garlic salt (about 4 tbsp. is what i use), paprika (garnish ) (optional), parsley (garnish ) (optional), bacon bits (garnish ) (optional), sour cream (garnish ) (optional)

broiler-fryer chickens, cut up, vinegar, olive oil or 1/4 cup cooking oil, onion, garlic, bay leaf, dried oregano, crushed, salt, pepper, bacon, cut up, diced tomatoes with jalapenos, carrot, chopped (1/2 cup), dry red wine

chicken bouillon granules, chopped fresh parsley, poultry seasoning, canadian bacon, diced, carrots, thinly sliced, celery rib, thinly sliced, onion, thinly sliced, water, broiler-fryer chickens, cut up, flour, wide egg noodles, cooked and drained, sliced pimientos, grated parmesan cheese, cheddar cheese soup