16 baby brie onion Recipes

refrigerated prepared pizza crust, alouette baby brie cheese , original, cut in 1/8 inch strips, yellow onions , halved lengthwise, thinly sliced, balsamic vinaigrette, brown sugar, roasted red pepper, cut in thin 2 inch strips (from 13.4 oz. jar), olive oil, chopped fresh thyme leave

olive oil, butter, sliced yellow onions, firm-ripe pears, dried rosemary, whole-wheat bread, ripe brie, leftover thanksgiving turkey, baby spinach

penne pasta, olive oil, button mushroom, quartered, red onion, sliced, dry white wine, salt, pepper, brie cheese, cut into 1 inch pieces, i removed the rind, baby arugula, raw, water from pasta water

brie cheese , round baby brie, puff pastry sheet, thawed for 30-40 minutes, chutney (your choice ), baby spinach, salad dressing (vidalia onion dressing), sesame cracker

just ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)

bread , 10-inch-12-inch, wheel alouette baby brie cheese with herbs, scallions, chopped, shallot, chopped, white pepper, white wine

puff pastry, sheets, egg , wash, brie cheese , alouette creme de brie, vegetable oil, shrimp, peeled and deveined, bay scallops, baby carrots, white pearl onions, brandy, milk or 2 -4 oz cream, scallions, 1/4 inch cut

chicken thighs, & breasts (boneless, skinless ), dry white wine, baby yukon gold potatoes, salt, cream, golden delicious apple, peeled, cored and chopped, extra virgin olive oil , plus a drizzle, pancetta, chopped, fresh ground black pepper, flour , for dredging plus 2 tbsp, onion, chopped, garlic cloves, chopped, celery ribs, chopped, shredded carrot, bay leaf, few sprigs thyme, stripped and leaves chopped, brie cheese , cut into pieces, crusty warm bread

ripe medium tomatoes, seeded and cut into small dice, chopped sweet onions, chopped cilantro, salt & pepper, fresh baby spinach leaves, brie cheese, canola oil, olive oil, garlic, finely chopped, crushed dried red pepper flakes, salt & pepper

boneless, skinless chicken thighs and breasts, dry white wine, baby yukon gold potatoes, salt, cream, golden delicious apple, peeled, cored and chopped, extra-virgin olive oil , plus a drizzle, deli-cut bacon or thick cut pancetta, chopped, freshly ground black pepper, flour , for dredging plus 2 tbsp, onion, chopped, garlic, chopped, ribs celery, chopped, carrots, chopped or 1 cup shredded carrot, bay leaf, a few sprigs thyme, stripped and leaves chopped, brie , cut into pieces, crusty, warm bread

asparagus spears, cooked (i steamed mine), brie cheese, prosciutto, thinly sliced, butter (for sauteing ), baby bella mushrooms (washed and sliced ), onion, diced, butter, flour, chicken stock (or chicken bouillon), white wine (i used pino grigio), garlic powder, pepper, sour cream (i was out of milk,so i used up what i had), dried parsley

olive oil, good-quality balsamic vinegar, maple syrup, fresh herbs, chopped (such as chives, tarragon, chervil or parsley), dijon mustard, sea salt and pepper, brie cheese, at room temperature, baby spinach, sliced red onion, fresh raspberries, pine nuts, fresh ground pepper

new potato, halved, parsnips, peeled and quartered lenghtwise, orange sweet potatoes , chunked, baby carrots, see note, pickling onions, halved, oil, poppy seeds, brie cheese, thin sliced, orange juice, garlic cloves, crushed, dijon mustard, white wine vinegar, sesame oil

flour, salt, eggs, beaten, dark beer (abita beer preferred, but any will do), saffron strands, orange , zest of, butter, melted, olive oil, shallots, peeled and thinly sliced, garlic cloves, peeled and minced, roma tomato , julienned, mushroom , julienned (cepes s preferred), shiitake mushroom , julienned, button mushroom , julienned, brandy (armagnac preferred), thyme, chopped, basil leaves , chiffonaded, chicken stock or 1/4 cup mushroom stock, crabmeat (fresh is best ), green peppercorn, ground, pink peppercorn, ground, salt, black pepper, freshly ground, brie cheese, butter, shallot, peeled and minced, brandy (armagnac preferred), clam juice or 1/2 cup shrimp stock, creme fraiche (use if you cannot find store bought), red caviar (romanoff preferred), black caviar (romanoff preferred), baby leeks (leaves only ) or 1 bunch green onion (leaves only), caviar, for garnish