17269 atar crusted cured merguez Recipes

  • Merguez with Chickpea Puree and Eggplant Jam
    merguez , preferably in 6 individual coils and
    3 More
    merguez , preferably in 6 individual coils, dandelion greens or large arugula leaves, chickpea puree, eggplant jam
    4 ingredients
  • Merguez Sausages with Scalloped Potatoes
    butter and
    9 More
    butter, fresh merguez (spicy beef; see notes) or lamb sausages, onion (about 8 oz.), peeled and slivered lengthwise, garlic, peeled and chopped, whipping cream, fat-skimmed chicken broth, salt, fresh-ground pepper, yukon gold potatoes, peeled, halved, and thinly sliced, chopped parsley
    10 ingredients
  • Moroccan Merguez Ragout With Poached Eggs
    extra virgin olive oil, onion, small dice and
    10 More
    extra virgin olive oil, onion, small dice, garlic cloves, peeled and minced, merguez sausage, sliced 1/2-inch thick (can sub fresh italian sausage or see homemade merguez sausage), ras el hanout spice mix (store-bought or many recipes on food.com), spanish sweet smoked paprika, kosher salt, fire-roasted tomatoes (like muir glen), extra-large eggs, roughly chopped cilantro , stems included, harissa, warm crusty bread , for serving
    30 min, 12 ingredients
  • Grilled Merguez Sandwiches with Caramelized Red Onions
    extra-virgin olive oil, red onions, sliced 1/4 inch thick and
    8 More
    extra-virgin olive oil, red onions, sliced 1/4 inch thick, salt, honey, balsamic vinegar, freshly ground pepper, merguez or fresh chorizo sausages, pricked all over with a fork, baguette, split and toasted, cilantro sprigs, lemon wedges, for serving
    10 ingredients
  • Middle Eastern Salad With Za'atar Dressing
    olive oil, balsamic vinegar, green za'atar spice mix, salt and
    8 More
    olive oil, balsamic vinegar, green za atar spice mix, salt, black pepper, garlic powder, chickpeas, drained & rinsed, roma tomatoes, chopped, cucumber, peeled & chopped, green pepper, seeded & chopped, onion, diced, marinated artichoke hearts, drained
    10 min, 12 ingredients
  • Flatbread With Za'atar, Lemon and Oil Topping
    instant yeast, lukewarm water (litre00 - 110 degrees ) and
    9 More
    instant yeast, lukewarm water (litre00 - 110 degrees ), granulated sugar, extra-virgin olive oil, unbleached all-purpose flour, unbleached bread flour, kosher salt, spice mix (can use za atar or any other), olive oil, lemon, salt
    4 hour 5 min, 11 ingredients
  • Za'atar-Crusted Tuna With Cured Tomatoes and Merguez Vinaigrette Za'atar-Crusted Tuna With Cured Tomatoes and Merguez Vinaigrette
    tomatoes, olive oil, paprika, kosher salt, chopped garlic and
    17 More
    tomatoes, olive oil, paprika, kosher salt, chopped garlic, chopped shallots, chopped thyme, chopped basil, merguez sausage, casing removed, sherry wine vinegar, olive oil, chopped shallot, capers, tomato sauce, kosher salt, black pepper, chopped chives, canola oil, tuna, kosher salt , to taste, black pepper , to taste, spice mix
    29 min, 22 ingredients
  • Pigs In A Cured Salmon Pigs In A Cured Salmon
    cured salmon, salmon, lots of smoked sea salt, garlic and
    6 More
    cured salmon, salmon, lots of smoked sea salt, garlic, ginger route, black pepper to taste, sausages, maple dijon mustard, dijon mustard, maple syrup , real not aunt jemima s
    45 min, 10 ingredients
  • Spiced Pumpkin Mousse In A Gingerbread-pecan Crust Spiced Pumpkin Mousse In A Gingerbread-pecan Crust
    crust ingredients and
    15 More
    crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla
    16 ingredients
  • Cinnamon Apple Raisin Pie With A Crumb Crust Cinnamon Apple Raisin Pie With A Crumb Crust
    crust for 9 pie and
    13 More
    crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices
    50 min, 15 ingredients
  • Stuffed Grape Leaves with Merguez Sausage Stuffed Grape Leaves with Merguez Sausage
    brine-packed greek or california grape leaves, lemons and
    11 More
    brine-packed greek or california grape leaves, lemons, water, salt, grain rice, merguez or hot italian sausage, chopped red onion, olive oil, pine nuts, toasted, chopped fresh dill, chopped fresh flat-leaf parsley, dried currants, chicken broth
    6 hour , 13 ingredients
  • Quick Collard Greens with Merguez Sausage and Couscous Quick Collard Greens with Merguez Sausage and Couscous
    collard greens, stemmed, merguez sausage links, water and
    10 More
    collard greens, stemmed, merguez sausage links, water, olive oil, chopped onion, dried crushed red pepper, garlic clove, minced, ground cumin, ground cinnamon, dried currants, chopped fresh cilantro, unsalted butter, plain couscous , cooked according to package directions
    13 ingredients
  • Sautéed Squid and Merguez With Rocket Salad Sautéed Squid and Merguez With Rocket Salad
    dried garbanzo beans , soaked overnight and
    11 More
    dried garbanzo beans , soaked overnight, prepared medium-sized squid, tomatoes, quartered, lemon juice, extra virgin olive oil, hot red chili pepper, seeded and thinly sliced across, garlic cloves, finely chopped, chopped fresh coriander, merguez spicy sausage, rocket, salt, fresh coarse ground black pepper
    55 min, 12 ingredients
  • Oven Roasted Monkfish with Clams and Merguez Sausage (Bobby Flay) Oven Roasted Monkfish with Clams and Merguez Sausage (Bobby Flay)
    monkfish tails, trimmed, olive oil and
    8 More
    monkfish tails, trimmed, olive oil, salt and freshly ground black pepper, preheat oven to 400 degrees f. heat 2 tbsp of olive oil in a large saute pan over medium-high heat. season the monkfish with salt and pepper to taste. sear on both sides until lightly golden brown. place the fish in a small roasting pan and roast in the oven for 12 to 15 minutes., fingerling potatoes, sliced in half, vertically, olive oil, salt and pepper, preheat oven to 400 degrees. toss potatoes in olive oil in season with salt and pepper to taste. roast for 10 to 15 minutes, until just cooked through and lightly golden brown., merguez sausage, preheat grill or grill pan. grill the sausage until golden brown and cooked through. let rest and cut into 1/2-inch slices.
    45 min, 10 ingredients
  • Oven-Baked Flatbread with Pesto, Merguez Sausage and Manchego Cheese (Bobby Flay) Oven-Baked Flatbread with Pesto, Merguez Sausage and Manchego Cheese (Bobby Flay)
    warm water, dry yeast, all purpose flour, salt, oil and
    12 More
    warm water, dry yeast, all purpose flour, salt, oil, basil leaves, pine nuts, garlic, coarsely chopped, parmigiano-reggiano, olive oil, salt and freshly ground pepper, merguez sausage, grilled and thinly sliced, ramps or 2 leeks, grilled and coarsely chopped, manchego cheese, finely sliced, tomatoes , oven roasted and coarsely chopped, freshly ground black pepper, parmigiano-reggiano, grated
    17 ingredients
  • Souvlaki with Merguez Sausage and Piquillo Pepper Yogurt Sauce (Bobby Flay) Souvlaki with Merguez Sausage and Piquillo Pepper Yogurt Sauce (Bobby Flay)
    greek olive oil, garlic, chopped and
    16 More
    greek olive oil, garlic, chopped, yellow onion, coarsely chopped, chopped fresh oregano leaves, lamb tenderloin , cut into 1 by 1-inch strips, merguez sausage, wooden skewers , soaked in water for 30 minutes, salt and freshly ground pepper, pocket pita breads, grilled onion, sliced, grilled red pepper, sliced, piquillo pepper yogurt sauce , recipe follows, thick greek yogurt, piquillo peppers , or 2 roasted red peppers, garlic, coarsely chopped, grated lemon zest, chopped fresh oregano leaves, salt and freshly ground pepper
    35 min, 18 ingredients
  • Spicy Merguez with Spinach and White Beans (Ina Garten) Spicy Merguez with Spinach and White Beans (Ina Garten)
    extra-virgin olive oil and
    16 More
    extra-virgin olive oil, spinach, stems removed, washed and dried, onions peeled and cut into small cubes, garlic cloves, peeled and finely chopped, chopped fresh mint leaves, chopped fresh cilantro leaves, harissa or 1/4 tsp cayenne pepper, freshly ground black pepper, four-spice power, dried cannellini beans , black-eyed peas, soaked overnight in cold water and drained, merguez sausage: 1 long link or individual links, freshly squeezed lemon juice (about 2 lemons), coarse sea salt or kosher salt, heaping tbsp black peppercorns, freshly grated nutmeg, ground ginger
    1 hour 30 min, 17 ingredients
  • Za'atar Crust Za'atar Crust
    sesame seeds, toasted, cumin seed, dried mint and
    4 More
    sesame seeds, toasted, cumin seed, dried mint, dried oregano, smoked paprika, extra virgin olive oil, lemon , juice and zest of, finely grated
    20 min, 7 ingredients




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