71533 argentine corn pie Recipes

egg, frozen corn, vegetable oil, onion, chopped, milk, cornstarch, butter, ground nutmeg, salt, ground black pepper, unbaked pie crust, egg, beaten

chopped onion, chopped celery, chopped sweet red peppers or 1/2 cup chopped green sweet pepper, chopped seeded jalapeno peppers, minced garlic (6 cloves), olive oil, balsamic vinegar, diced tomatoes, drained, chili powder, ground cumin, salt, crushed red pepper flakes, extra lean ground beef, fine dry breadcrumb, slightly beaten eggs, milk, all-purpose flour, salt, fresh whole kernel corn or 2 3/4 cups fresh frozen whole kernel corn, thawed and drained, green onions, thinly sliced

deep dish pie shells , flute edges high, eggs, lightly beaten, whipping cream, salt, grated yellow onion (or finely chopped ), fresh corn kernels, grated extra-sharp cheddar cheese, paprika, chopped fresh parsley

double crust pie crust, unbaked, frozen spinach, thawed, corn kernel, olive oil, chopped onions, nutmeg, oregano, salt, pepper, beaten eggs, grated cheddar cheese or 1 cup monterey jack and cheddar cheese blend

cooked rice, cooked chicken, diced, corn , whole kernel, canned, eggs, salt, pepper, chicken broth, butter, salsa

ritz crackers, crushed, butter, melted and divided, onion, chopped, green bell pepper, finely diced (could use red), cream-style corn, all-purpose flour, eggs, beaten, milk (or cream), salt, curry powder, bacon, cooked and crumbled

olive oil, onion, chopped, garlic cloves, minced, green peppers or 1 medium red bell pepper, diced, corn, cooked (fresh or thawed ), pinto beans, tomatoes (chopped ) or 16 oz diced tomatoes, chili powder, dried oregano, ground cumin, salt, cornmeal, salt, grated organic monterey jack cheese (optional) or 1 cup cheddar cheese (optional) or 1 cup equivalent of nondairy cheese (optional)

potato, peeled and chopped, whole kernel corn, drained, cream-style corn, hard-cooked eggs, chopped, salt and pepper to taste, milk, butter, double crust ready -to-use pie crust

corn, cream style corn, grated onion, sugar, melted buter, milk, eggs well beaten, grated cheese, heaped ) flour

pie crusts, ears fresh and tender white or yellow corn, granulated sugar, butter, freshly ground black pepper, milk

whole corn (drain ), frozen (unthawed and drain) of corn, eggs (beaten ), milk, butter, salt and pepper to taste

eggs, cream style corn, frozen corn, thawed and drained, butter, cornmeal, sour cream, monterey jack cheese cut in 1/2 inch cubes, cheddar cheese cut in 1/2 inch cubes, mild chopped green chiles, salt, worchester sauce

chopped onion, no-salt-added whole-kernel corn, drained, no-salt-added cream-style corn, white hominy, drained, chopped green chiles, drained, chopped fresh cilantro, shredded colby-jack cheese, divided, egg substitute, cornflakes, finely crushed, fat-free sour cream

lean pork sausage, whole kernel corn, tomato juice, cut green beans, flour, yellow cornmeal, all-purpose flour, baking powder, salt, sugar, milk or 1/2 cup butter, egg

pastry for double-crust pie (top & bottom), frozen spinach, chopped onion, nutmeg, oregano, salt, eggs, beaten, grated swiss cheese

potato, large, peeled and chopped, whole kernel corn, drained, cream-style corn, eggs, hard cooked, chopped, salt and pepper, milk, butter, ready to use pie crusts

pie crusts, green cabbage, cooked, well drained, butter, onion, chopped, half-and-half, eggs, parmesan cheese, seasoning salt, black pepper, nutmeg, cottage cheese, corned beef, broken up, cheddar cheese, grated, for topping

butter-flavored cracker crumbs (we prefer club brand crackers in the green box), melted butter, butter, milk, fresh corn or 2 cups canned corn, salt, flour, onion salt, eggs, beaten