140446 apricot won sauce Recipes

brown sugar, salt, garlic cloves, minced, dry sherry, cornstarch, vegetable oil, soy sauce, boneless skinless chicken breast (about 3 cutlets), wonton wrappers (the smaller 3 1/2 -inch square ones), peanut oil, for frying (about 2 cups), apricot preserves, yellow mustard, teriyaki sauce

apricot preserves, fresh lime juice (about 2 limes), golden raisins, chopped fresh mint, balsamic vinegar, ketchup, worcestershire sauce, hot sauce, kosher salt, black pepper

apricot preserves, soy sauce, prepared mustard, grated fresh ginger

apricot preserves, balsamic vinegar, worcestershire sauce, orange , zest of, finely grated

apricot jam, jalapeno pepper, minced fine, rice wine vinegar, gingerroot, chopped fine, dijon mustard

apricot spreadable fruit, heavy whipping cream, butter, chopped pecans, vanilla extract, rum extract , optional, vanilla ice cream

flaked coconut, finely chopped, flour, tilapia, cornstarch, carton egg substitute, canola oil, apricot dipping sauce, apricot jam, brown mustard, prepared horseradish

pretzel crusted cod, light salad dressing, seasoned salt, pretzels, cod fillets, crisco puritan canola oil with omega-3 dha, apricot dijon sauce, apricot low sugar preserves, dijon mustard, fat free half-and-half, minced flat-leaf parsley , if desired

curry powder, minced peeled fresh ginger, olive oil, kosher salt, black pepper, lamb shoulder chops, trimmed, apricot-lime sauce

apricot preserves, honey dijon mustard, dried thyme, crushed, dried rosemary, crushed, garlic clove, minced, prepared horseradish (or more , if desired)

fresh lemon juice, honey, lemon zest, chopped dried apricot, chopped roasted cashews or 1/4 cup pecans or 1/4 cup walnuts or 1/4 cup macadamias, chopped crystallized ginger, brown sugar, cornstarch, for dusting pan, wonton skins, egg, lightly beaten, vegetable oil, cinnamon sugar or vanilla sugar

apricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce

apricot halves, in their own juice, drained (reserve juice), cornstarch, apricot preserves, whipping cream, nutmeg, lemon juice

apricot preserves, water, fresh lime juice, soy sauce, dijon mustard, minced peeled fresh ginger

apricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger

apricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard

plum jam or 600 g apricot jam, chili sauce, cream (optional)