148 apicius zuppa Recipes
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milk (do not use low-fat or nonfat), sugar, egg yolks and12 Moremilk (do not use low-fat or nonfat), sugar, egg yolks, all purpose flour, semisweet chocolate, chopped, ground cinnamon, vanilla extract, grated orange peel, water, sugar, dark rum, diameter sponge cake (3 inches high), chilled whipping cream, chocolate shavings (optional), chopped candied fruit (optional)15 ingredients
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kitchen basics chicken stock (don tsp substitute with bro... and13 Morekitchen basics chicken stock (don tsp substitute with broth) or 2 quarts homemade chicken stock (don tsp substitute with broth), bacon, onion white, diced fine, russet potatoes, peeled and diced, sweet italian sausage, garlic cloves, minced, olive oil, swiss chard or 1 bunch kale, cut into bite size pieces, cream or 2/3 cup half-and-half, water, ground aniseed, salt , depending on taste, red pepper flakes, black pepper1 hour , 14 ingredients
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italian sausage, cooked and drained and13 Moreitalian sausage, cooked and drained, potatoes, peeled and diced, onion, chopped, garlic cloves, minced (or garlic powder), chicken bouillon cubes, water, black pepper, parsley, red pepper flakes, butter, sour cream, parmesan cheese, spinach (optional) or 2 cups kale (optional), mushroom (optional)21 min, 14 ingredients
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porcini mushrooms, fresh, cleaned and roughly chopped and7 Moreporcini mushrooms, fresh, cleaned and roughly chopped, extra virgin olive oil, unsalted butter, nepitella (can be replaced by mint and oregano), vegetable stock, freshly grated parmigiano, eggs, salt and fresh pepper (to season)41 min, 8 ingredients
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Apicius' Zuppa Con Broccoli E Robiola (Broccoli, Robiola Cheese)broccoli florets, milk, leeks and6 Morebroccoli florets, milk, leeks, robiola cheese or 100 g other soft cheese, bread, toasted almond, sliced, vegetable stock, salt, pepper30 min, 9 ingredients
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Apicius' Souffle' Di Broccoli (Broccoli Souffle)broccoli , floweretts, tomato sauce, eggs, separated and7 Morebroccoli , floweretts, tomato sauce, eggs, separated, butter, salt, pepper, tomato sauce, milk, flour, butter, melted50 min, 10 ingredients
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Apicius' Gnudifresh spinach, fresh ricotta cheese and5 Morefresh spinach, fresh ricotta cheese, grated parmesan cheese, eggs, nutmeg, salt and pepper, flour35 min, 7 ingredients
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Apicius' Frittata Di Bietoletender young swiss chard , trummed and well-washed, eggs and4 Moretender young swiss chard , trummed and well-washed, eggs, salt, fresh ground black pepper, parmesan cheese, grated, extra virgin olive oil25 min, 6 ingredients
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Apicius' Minestra Di Passatellibeef , meat for broth (meat under ribs and some white kne... and11 Morebeef , meat for broth (meat under ribs and some white knee bone), carrot, onion, celery rib, cold water, salt, breadcrumbs, grated parmesan cheese, eggs, butter, nutmeg or grated lemon zest, salt2 hour 30 min, 12 ingredients
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Zuppa Di Pesce Fra Di Avoloolive oil, sea scallops, shrimp, peeled and deveined and14 Moreolive oil, sea scallops, shrimp, peeled and deveined, calamari rings, mussels, cleaned and debearded, littleneck clams , scrubbed and rinsed, crushed tomatoes, water, chopped clams, olive oil, yellow onion, chopped, red pepper flakes, chopped garlic, dried oregano, dried parsley, salt, linguine pasta1 hour 40 min, 17 ingredients
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Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soupitalian sausages, skins removed and meat crumbled and8 Moreitalian sausages, skins removed and meat crumbled, olive oil, onions, chopped, garlic cloves, minced, chicken stock, white wine, thyme sprigs, kale, washed and chopped, cooked cannellini beans9 ingredients
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