287656 andreas viestad onion pie thyme Recipes

onions, eggs, flour, salt, caraway seed, pepper, milk, unbaked pie shell

pie shell, unbaked, bacon, diced, onions, chopped, eggs, sour cream, flour, salt, black pepper

leg of lamb, onion (about 4 large), fresh thyme sprigs, red wine, fresh parsley

onions (coarse chopped ), butter (divided ), sharp cheddar cheese (shredded ), eggs (slightly beaten ), saltine crumbs

red onions , cut into 1/4 inch slices, unsalted butter, fresh oregano, chopped, bay leaves, port wine, chicken stock, stale bread (i used a dark pumpernickel bread which was delicious), jarlsberg cheese, grated

onions, sliced, bacon, sour cream, egg, all-purpose flour, salt, caraway seed, recipes pastry for a 9 inch single crust pie

pie crust, butter, sweet onions, thinly sliced, eggs, milk, salt, sour cream, divided, all-purpose flour

onions, carrots, celery ribs, fresh rosemary, olive oil, bay leaves, ground beef, i use ground round, english mustard, marmite, worcestershire sauce , i use lea and perrins, all-purpose flour, plus extra for dusting, beef broth, prepared pie dough , 2 - 2x9 inch, refrigerated, egg (or a splash of milk)

onions, sliced, bacon, sour cream, eggs, all-purpose flour, salt, caraway seed, recipes 9 pastry pie shells

onions, sliced, shortening, steak, flour, salt, pepper, paprika, ginger, allspice, potatoes, diced, pie crust, unbaked

unsalted butter, red onions , cut into 1/2 inch slices, garlic cloves, sliced, bay leaf, black peppercorns, sea salt, sheet puff pastry, thawed, if frozen, grated jarlsberg cheese (or cheese you prefer), fresh thyme, remove leaves from stem

yellow onions, butter, thyme (to taste), salt (to taste), pepper (to taste)

onions, cream, beaten eggs, salt and pepper tot aste, pre-made pastry crust for 1 pie, butter for frying

thyme leaves, chopped, sage leaves, chopped, garlic, chopped, ground porcini mushrooms, dried, salt, black pepper, brandy, olive oil, porcini mushrooms, dried, onion, fresh thyme, chopped, fresh sage, chopped, garlic, chicken stock, madeira, dry sherry, heavy cream, butter, flour, portobello mushrooms, diced 1/2-inch and sauteed, fresh morel mushrooms, cut in quarters and sauteed , other wild mushrooms may be substituted such as chanterelles, miyataki, shiitake, or oyster, blanched parsnips, cut 1/2-inch dice, blanched carrots, cut 1/2-inch dice, sauteed shallots, diced rabbit meat, pumpkins, sheet puff pastry, beaten egg, sauteed wild mushrooms, for garnish, watercress sprigs, for garnish

rice pie crust ( ), cheddar cheese, shredded, swiss cheese, shredded, sliced green onion, butter or 1 tbsp margarine, evaporated milk, eggs, prepared mustard, salt, french-fried onions

butter, chopped onion, dried thyme (or dried sage), all-purpose flour, oat bran, baking powder, salt, pepper, egg, milk

pie shell, baked, vidalia onions, thinly sliced, butter, melted, milk, sour cream, salt, eggs, beaten, flour, crisp bacon, crumbled

pie pastry, bacon, sweet onions, chopped, sharp cheddar cheese, shredded, eggs, evaporated milk, salt, paprika, hot sauce