417 and cocoa cream pie Recipes

pie shell, granulated sugar, cornstarch, cocoa, salt, water, evaporated milk, egg yolks, lightly beaten, butter, vanilla, bananas, whipping cream , whipped with, sugar

cream cheese, softened, sugar, baking cocoa, milk, vanilla extract, graham cracker crust (9 inches), topping and baking cocoa , optional

pie shells, baked, sugar, cornstarch, cocoa powder, milk, extra large eggs, separated, butter, vanilla, cream of tartar (optional), sugar

pie, butter, sugar, all-purpose flour, cocoa, eggs, separated, milk, vanilla, graham cracker pie shell, marshmallow meringue, egg whites, salt, marshmallow creme

cocoa or 2 oz unsweetened chocolate, chopped, stevia (blend ) or 3/4 tsp liquid stevia or 1/2 tsp pure stevia, cornstarch, salt, milk, vanilla, baked pie shells, cream

pie crust, baked, white sugar, cornstarch, salt, unsweetened cocoa powder (optional), milk, egg yolks, egg whites, butter, vanilla extract, shredded coconut, white sugar

pie crust, baked, egg yolks, beaten, white sugar, cornstarch, unsweetened cocoa powder, salt, milk, butter, vanilla extract

pie crusts, baked and cooled, sugar, cocoa, cornstarch, salt, eggs, beaten, milk, semi-sweet chocolate chips, butter, vanilla extract, semi-sweet chocolate chips

cream cheese, softened, sugar, baking cocoa, milk, vanilla extract, graham cracker crust, baking cocoa (optional)

baked pie crusts or 1 graham cracker crumb crust, cooled, cocoa, sugar, cornstarch, salt, milk, butter or 3 tbsp margarine, vanilla extract, sweetened whipped cream

flour, sugar, baking soda, vinegar, vanilla, salt, cocoa, cooking oil, cooking oil, water, flour, cocoa, sugar, salt, cream, vanilla, butter, cocoa, cream, powdered sugar

prepared pie crust, white sugar, cocoa powder, cornstarch, salt, milk, egg yolks, beaten, butter, vanilla extract

milky way candy bars (2.05 oz each), divided, milk, instant coffee granules, vanilla ice cream, softened, graham cracker or chocolate crumb crust (8 or 9 inches)

pie shell , prebaked - 9-inch works best, cocoa (i prefer hershey s), granulated sugar, all-purpose flour, salt, eggs, separated, evaporated milk , not sweetened condensed milk (i use carnation), unsalted butter, pure vanilla extract, granulated sugar (for meringue), cream of tartar (for meringue), salt (for meringue), pure vanilla extract (for meringue)

fat free cream cheese, splenda granular, sugar substitute, unsweetened cocoa, vanilla extract, chocolate crumb crusts

cream cheese, softened, sugar, vanilla extract, baking cocoa, milk, pie pastry (9 inches), baked, chocolate curls or chips, optional

cocoa powder or confectioners sugar, for dusting, unsalted butter, bittersweet or semisweet chocolate, chopped, chocolate wafer cookies, sugar, firm, but ripe bananas, granulated sugar, cornstarch, salt, egg yolks, lightly beaten, whole milk, non-fat evaporated milk, vanilla bean , split lengthwise and seeds scraped, heavy cream, sugar , sifted, sour cream

water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.