251481 alla romana roman egg soup Recipes

  • Stracciatella Alla Romana (Roman Egg Drop Soup)
    chicken stock (either fresh or canned, but if canned use ... and
    8 More
    chicken stock (either fresh or canned, but if canned use the best quality that you can find), eggs, freshly-grated parmigiano-reggiano cheese, dried breadcrumbs, flour, lemon , zest of, salt & freshly ground black pepper, to taste, chopped flat-leaf italian parsley, extra virgin olive oil
    35 min, 9 ingredients
  • Roman Spinach Soup
    reduced-sodium chicken broth, egg substitute and
    9 More
    reduced-sodium chicken broth, egg substitute, minced fresh basil, freshly grated parmesan cheese, lemon juice, minced fresh parsley, white pepper, ground nutmeg, fresh spinach, washed,stems removed ,and coarsley chopped, lemon slice (to garnish ), parsley sprig (to garnish )
    20 min, 11 ingredients
  • Rice and Egg Soup
    eggs, chicken broth, cooked white rice, salt and
    1 More
    eggs, chicken broth, cooked white rice, salt, fresh ground pepper
    17 min, 5 ingredients
  • Sopa De Frijoles Con Huevos (Bean and Egg Soup)
    eggs, cooked pinto beans, cilantro , a couple of sprigs and
    10 More
    eggs, cooked pinto beans, cilantro , a couple of sprigs, chopped green bell pepper, chopped white onion, jalapeno , cut down the middle and seeded, cube chicken bouillon or 1 tbsp powder chicken bouillon, cooking oil, salt, pepper, tabasco sauce , a couple of shakes (optional), cooked white rice, water
    25 min, 13 ingredients
  • Tiny Pasta and Egg Soup
    pastina or 1 cup any other type tiny pasta and
    7 More
    pastina or 1 cup any other type tiny pasta, low sodium chicken broth, sea salt and pepper, grated fresh nutmeg, eggs, grated parmesan cheese or 1/4 cup romano cheese, extra virgin olive oil or 1 tbsp unsalted butter, fresh parsley, finely chopped (optional)
    25 min, 8 ingredients
  • Avgolemono (Greek Lemon-Egg Soup)
    low-sodium chicken broth, grain rice and
    4 More
    low-sodium chicken broth, grain rice, cooked chicken-breast halves, skin discarded and meat shredded, eggs, at room temperature, fresh lemon juice, lemon, thinly sliced
    10 min, 6 ingredients
  • Manicotti Alla Romana
    olive oil, chopped onion, garlic, finely chopped and
    14 More
    olive oil, chopped onion, garlic, finely chopped, ground beef, salt to taste, frozen chopped spinach, thawed and drained, manicotti shells, ricotta cheese, eggs, beaten, spaghetti sauce, divided, butter, all-purpose flour, chicken bouillon granules, half-and-half, chopped fresh parsley, chopped fresh basil, grated parmesan cheese
    1 hour 50 min, 17 ingredients
  • Gnocchi alla Romana:Roman-Style Gnocchi (Mario Batali) Gnocchi alla Romana:Roman-Style Gnocchi (Mario Batali)
    milk, salt, butter plus 2 tablespoons and
    4 More
    milk, salt, butter plus 2 tablespoons, semolina, quick cooking or finely ground cornmeal, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks, taleggio, cut into chunks
    1 hour 10 min, 7 ingredients
  • Egg Soup Egg Soup
    eggs, soft breadcrumbs, chopped fresh parsley and
    4 More
    eggs, soft breadcrumbs, chopped fresh parsley, ground nutmeg, chicken broth, asparagus spears, drained and chopped, green peas, drained
    7 ingredients
  • Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali) Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali)
    butter, plus 2 tbsp for sheet pan and baking dish, milk and
    4 More
    butter, plus 2 tbsp for sheet pan and baking dish, milk, salt, semolina flour, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks
    40 min, 6 ingredients
  • Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali) Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali)
    extra-virgin olive oil and
    13 More
    extra-virgin olive oil, peeled plum tomatoes , crushed by hand, with their juices, salt and freshly ground black pepper, water, dried porcini , reconstituted in hot water and drained, chicken livers, fresh italian sausage , sliced into 1/4-inch moons, pancetta, cut into 1/4-inch dice, arborio rice, chicken stock, freshly grated parmigiano-reggiano, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, eggs, bread crumbs
    2 hour 40 min, 14 ingredients
  • Roman Egg-Drop Soup Roman Egg-Drop Soup
    fat-free , less-sodium chicken broth, divided and
    7 More
    fat-free , less-sodium chicken broth, divided, grated fresh parmesan cheese, minced fresh flat-leaf parsley, eggs, egg white, black pepper, salt, ground nutmeg
    8 ingredients
  • Roman Rag  Soup - Stracciatella Roman Rag Soup - Stracciatella
    chicken stock, beef stock, salt & pepper, eggs, beaten and
    4 More
    chicken stock, beef stock, salt & pepper, eggs, beaten, semolina (or regular flour), parmesan cheese (freshy grated is best), lemon zest (very fine ), salt
    15 min, 8 ingredients
  • Edamame and Egg Soup Edamame and Egg Soup
    eggs, shelled frozen edamame, scallion, grapeseed oil and
    7 More
    eggs, shelled frozen edamame, scallion, grapeseed oil, yellow onion, napa cabbage, dashi stock, sake, sea salt, black pepper, soy sauce
    25 min, 11 ingredients
  • Cheese, Bread, and Egg Soup Cheese, Bread, and Egg Soup
    country-style whole wheat or sourdough bread and
    6 More
    country-style whole wheat or sourdough bread, extra-virgin olive oil, canned low-salt chicken broth, eggs, freshly grated pecorino sardo or pecorino romano cheese, chopped fresh italian parsley, fresh water-packed mozzarella cheese, diced
    7 ingredients
  • Stufatino Alla Romana (Roman Beef Stew) Stufatino Alla Romana (Roman Beef Stew)
    rump steak , top rump,cut into cubes and
    10 More
    rump steak , top rump,cut into cubes, flour , with salt and pepper to taste, olive oil, bacon, whole onion, thinly sliced rings, garlic, crushed, stalks celery, marjoram, red wine, beef stock, tomato paste
    1 hour 15 min, 11 ingredients
  • Pollo alla Romana (Roman-Style Chicken) (Mario Batali) Pollo alla Romana (Roman-Style Chicken) (Mario Batali)
    extra virgin olive oil, pancetta, finely chopped and
    7 More
    extra virgin olive oil, pancetta, finely chopped, garlic, finely chopped, chicken, cut into 8 pieces, frascati or other dry white wine, san marzano tomatoes and their juices, green bell peppers, seeded and cut into strips, red bell peppers, seeded and cut into strips, salt and pepper
    1 hour 25 min, 9 ingredients
  • Sour Cherry Tart: Pizza di Visciole alla Romana (Mario Batali) Sour Cherry Tart: Pizza di Visciole alla Romana (Mario Batali)
    milk, sugar, lemon , zested, egg yolks, plus 1 yolk and
    11 More
    milk, sugar, lemon , zested, egg yolks, plus 1 yolk, vanilla extract, cornstarch, recipe basic pastry dough , recipe follows, sour cherry jam, sugar, flour , plus additional for rolling out pastry, salt, sugar, butter, cut into small cubes and chilled, egg, plus 1 yolk, vanilla extract
    1 hour 40 min, 15 ingredients




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