2005 all butter tart Recipes

brisee (short crust pastry), all purpose flour, salt, white sugar, unsalted butter, chilled and cut into slices or cubes, ice water, butter tart filling, you may prepare this ahead of time , but you will need to reheat it to boiling each time you let it cool., do not let this boil for longer than 2-3 seconds, or you risk scientific intervention and your filling won tsp be runny enough., eggs, unsalted, soft butter, brown sugar, half & half cream (10% butterfat), bourbon or vanilla extract, nuts

butter, softened, brown sugar, all-purpose flour, brown sugar, butter, softened, corn syrup, eggs, vanilla extract, all-purpose flour, baking powder, raisins

all-purpose flour, sugar, salt, cold butter, cut into bits, shortening, egg, beaten lightly, vanilla, butter, melted and cooled, brown sugar

all-purpose flour, sugar, salt, cold butter, cut into bits, cold vegetable shortening, egg, beaten lightly, vanilla, butter, melted and cooled, brown sugar, distilled white vinegar, raisins (optional)

butter, sugar, all-purpose flour, brown sugar, butter, melted, eggs, beaten, distilled white vinegar, vanilla extract, raisins

all-purpose flour, white sugar, butter, butter, brown sugar, eggs, vanilla, baking powder, flour, raisins

all-purpose flour, salt, shortening, egg, cold water, white vinegar, soft butter, brown sugar , firmly packed, corn syrup, salt, slightly beaten eggs, vanilla, vinegar or 1 -2 tsp lemon juice, nutmeg or 1 dash cinnamon (optional) or 1 dash allspice (optional), steamed seedless raisin (optional)

butter or 1/2 cup margarine, all-purpose flour, white sugar, eggs, beaten, brown sugar, flour, baking powder, salt, corn syrup, seedless raisins, vanilla extract

butter, sugar, brown sugar (firmly packed), peanut butter, eggs, vanilla extract, all-purpose flour, baking soda, salt, peanut butter cups (unwrapped)

all-purpose flour, salt, granulated sugar, unsalted butter, chilled , cut into 1 inch pieces, ice water, eggs, unsalted butter, softened, light brown sugar, light cream (half-and-half, 10% butterfat), pure vanilla extract, pecans (toasted and chopped )

all-purpose flour, unsalted butter, cubed, salt, sugar, orange zest, grated, ice water, unsalted butter, dark brown sugar, eggs, whiskey, ground cinnamon, currants, mixed candied peel, walnuts, chopped

all-purpose flour, shortening, salt, ice water, brown sugar, egg, butter, vanilla extract, water, flaked coconut, chopped walnuts, raisins

all-purpose flour, brown sugar, baking powder, salt, lard, cold, egg, vinegar, ice water, brown sugar, unsalted butter, melted, vanilla, eggs, fresh breadcrumb, cream, raisins

unsalted butter, chilled , and cut into 1 inch pieces, sugar, all-purpose flour, salt, unsalted butter, softened, light brown sugar, eggs, light corn syrup, pure vanilla extract, all-purpose flour, salt, baking powder, raisins

butter, white sugar, all purpose flour, eggs beaten, flour, vanilla, raisins (or use cran for a twist), brown sugar, baking powder pinch of salt, grated lemon rind (add with cranraisins, nice punch)

all-purpose flour, butter, unsalted cold , cut into 1/2 inch pieces, vegetable shortening cold, salt, granulated sugar, ice water, brown sugar, dark packed, corn syrup, butter, unsalted, eggs large, salt, vanilla extract, raisins washed and rinsed

all-purpose flour, salt, sugar, lemon zest, drops vanilla extract, butter, eggs, water, butter, brown sugar, milk, egg, raisins, vanilla bean

butter, brown sugar, corn syrup, eggs, vanilla, all-purpose flour, salt, all-purpose flour, brown sugar, butter, pecans