981 algerian helouwa family Recipes
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coarse semolina, plain flour, baking powder and12 Morecoarse semolina, plain flour, baking powder, unsweetened dried shredded coconut, granulated sugar, sunflower oil, lemon , zest of (finely grated), yogurt, eggs, vanilla flavoring, water, granulated sugar, orange flower water (add a little more if you like it very fragrant), lemon juice, blanched whole almond50 min, 15 ingredients
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olive oil, cumin seed, paprika, onion, thinly sliced and15 Moreolive oil, cumin seed, paprika, onion, thinly sliced, harissa , for a spicier, deeper flavor (optional), garlic cloves, minced, tomatoes, peeled, seeded and diced (can use good quality organic canned diced tomatoes), potato, small diced cubes, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced , if not using add more red and green bell pepper (optional), chili pepper , for those that like heat (optional), water, kosher salt, fresh ground pepper, eggs, parsley or cilantro, chopped, black olives (optional), capers (optional)30 min, 19 ingredients
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cucumber, peeled , halved lengthwise, seeded, thinly slic... and11 Morecucumber, peeled , halved lengthwise, seeded, thinly sliced, red bell pepper, cored, seeded , cut in half lengthwise, sweet onions, chopped, green olives, pitted and coarsely chopped, parsley, finely chopped, fresh mint leaves, finely chopped, cilantro, finely chopped, paprika, extra virgin olive oil, rice wine vinegar, salt, fresh ground black pepper10 min, 12 ingredients
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Khobz Tunis - Algerian Helouwa - My Family Recipeegg, sugar, butter or 1 cup margarine and8 Moreegg, sugar, butter or 1 cup margarine, freshly ground almonds (see directions ), stale bread, baking powder, lemon , zest of, large, vanilla essence, granulated sugar, water, orange blossom water (mazhar)1 hour 15 min, 11 ingredients
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Algerian Adess - Traditional Lentil Soup / Stew - Family Recipe!green lentils, onion, finely chopped and12 Moregreen lentils, onion, finely chopped, garlic cloves, minced, carrot, grated, courgette, grated, dried mint, ras el hanout spice mix, olive oil, to fry, water, lamb stock cube or 1 beef stock cube, salt & pepper, bicarbonate of soda (if not soaking lentils), lamb or 4 pieces chicken, enough for your family, tomato puree (or paste)1 hour 5 min, 14 ingredients
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Wow - Algerian Chakhchoukha - Family Recipe!fine semolina, flour, salt, water and16 Morefine semolina, flour, salt, water, lamb chops or 8 skinless chicken pieces, on bone but skin & fat free if possible, onion, garlic cloves, carrots, courgettes (zucchini), potatoes, swede or 1/4 turnip, parsnip, chickpeas, drained, ras el hanout spice mix, salt & pepper, dried mint, sunflower oil or 1 tbsp vegetable oil, liquidised tomato puree, water, green chili (optional)2 hour 1 min, 20 ingredients
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Bouzgene Berber Bread & Roasted Pepper Dip - Algeriansemolina, medium ground, salt (or to taste) and9 Moresemolina, medium ground, salt (or to taste), water (as much as needed), olive oil, olive oil, for frying, red bell peppers, vine ripened tomatoes, olive oil, garlic cloves, minced, green chili pepper (the larger, mild algerian 1 or a mild jalapeno), salt40 min, 11 ingredients
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Hanson Family Baked Beanspork and beans (dig out the , drain off the extra sauce) and6 Morepork and beans (dig out the , drain off the extra sauce), bacon, cut in pieces (i buy the precooked stuff. there s a big debate in the family about whether you should use cooked or raw bacon. i prefer cooked so that i can eat it with the beans. and 1 package of precooked is perfect.), onion, cut in chunks (i process until pretty fine with a food processor), green pepper, cut in chunks (ditto food processor), worcestershire sauce, ketchup, brown sugar7 ingredients
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Algerian Green Bean and Lamb Tagineoil, boneless lamb shoulder, cut into 1 inch chunks and13 Moreoil, boneless lamb shoulder, cut into 1 inch chunks, onion, chopped, garlic cloves, minced, salt , to taste, fresh ground black pepper, ground cumin, cayenne pepper, saffron (i used 1/4 tsp each) or 1/2 tsp turmeric (i used 1/4 tsp each), water, green beans, cut into 2 inch pieces (i used frozen ), tomatoes, diced or 2 tomatoes, sliced into rounds, onion, sliced in rings, parsley, chopped, ground cumin21 min, 15 ingredients
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Algerian Stew for Couscousleg of lamb, carrots, peeled and cut into big chunks and10 Moreleg of lamb, carrots, peeled and cut into big chunks, yellow zucchini, cut into chunks, chickpeas , soaked the night before, onion, diced, salt, ras el hanout spice mix, curry powder, cumin, ground coriander, water (approx .) or 1 liter broth, oil2 hour , 12 ingredients
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