12 aash sholeh ghalamkar Recipes
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white basmati rice, water, divided and7 Morewhite basmati rice, water, divided, white sugar (i use a bit less and add to taste, the fun part! lol), canola oil, rose water, powdered saffron (or more to taste), blanched slivered almonds, ground pistachios (garnish , it looks beautiful and tastes good with it), ground cinnamon (garnish )41 min, 9 ingredients
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Aash-E Sholeh-Ghalamkarparsley or 500 g dill or 500 g coriander or 500 g spinach... and10 Moreparsley or 500 g dill or 500 g coriander or 500 g spinach or 500 g spring onions, ends, basmati rice, peas, beans, lentils, beef or 500 g lamb, onions, turmeric, cooking oil, salt, black pepper1 hour 15 min, 11 ingredients
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Aash-E Shalgham (Beef and Herb Soup)onions, oil, ground turmeric, yellow split peas, water and12 Moreonions, oil, ground turmeric, yellow split peas, water, ground beef, basmati rice, fresh parsley, chopped, fresh cilantro, chopped, fresh chives, minced, fresh spinach, minced, butter, garlic clove, minced, fresh mint, chopped, salt and black pepper, to taste, yogurt (optional), naan bread (optional)21 min, 17 ingredients
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Aash-e Aab Leemoobasmati rice or 200 g long-grain rice and11 Morebasmati rice or 200 g long-grain rice, herbs (parsley, mint, coriander, spring-onion ends), ground lamb or 500 g beef, split peas, fresh lime juice, sugar, marjoram, mint, onions, cooking oil, salt, black pepper55 min, 12 ingredients
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Aash- E Anar (Pomegranate Stew)yellow onions, garlic cloves, brown lentils, rice and17 Moreyellow onions, garlic cloves, brown lentils, rice, olive oil or 2 tbsp canola oil, salt, black pepper, turmeric, cilantro, fresh parsley, fresh mint (or 3-4 tbsp dried mint, rehydrated in a few tbsp of warm water), scallions or 2 cups chives, sugar, beet, peeled and roughly chopped, pomegranate syrup (or 2/3 cup pomegranate paste diluted in water), water, lean ground beef or 1/2 lb lamb or 1/2 lb turkey, cinnamon, parsley, chopped, onion, grated, salt and pepper, to taste11 min, 21 ingredients
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Aash E Aaloo (Persian Soup)basmati rice or 100 g long-grain rice and7 Morebasmati rice or 100 g long-grain rice, herbs (parsley, mint, coriander, spring-onion ends), ground lamb or 250 g beef, pitted prunes, onions, cooking oil, salt, black pepper2 hour , 8 ingredients
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Persian Noodle and Bean Soup-- Aash-E Reshtehdried black beans, dried garbanzo beans, dried lentils and17 Moredried black beans, dried garbanzo beans, dried lentils, brown basmati rice, dried pinto bean, dried white bean, pearl barley, dried red beans, garlic cloves, peeled and minced, fresh ginger, peeled and minced, cilantro, parsley (stems removed and discarded), baby spinach leaves, beet leaves, scallions (green parts only ), fresh dill, onions, vegetable oil, chow mein noodles, sour cream4 hour , 20 ingredients
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