Sea Breeze Salad Recipe

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Ingredients:

Serving

2 (3 oz) packages lemon jell-o gelatin
1 (3 oz) package lime jell-o gelatin
2 cups boiling water
2 cups cold water
1 cup drained crushed pineapple
1 (15 oz) can lemon pie filling
2 cups whipped cream

Directions:

Dissolve the jello mixes into the boiling water. Stir well.
Add the cold water.
Chill until thickened, then stir in the lemon pie filling and whip until well blended.
Reserve 1 cup of this mixture.
Add pineapple to the remaining jello mixture.
Pour into a 9x13 glass dish, or a decorative glass bowl and refrigerate until set.
Fold the 2 cups whipped cream into the reserved jello mixture.
Spread on top on the salad.
Chill until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	32.28 Kcal (135 kJ)
Calories from fat	6.1 Kcal
		% Daily Value*
Total Fat	0.68g	1%
Cholesterol	0.93mg	0%
Sodium	91.93mg	4%
Potassium	24.94mg	1%
Total Carbs	3.72g	1%
Sugars	2.28g	9%
Dietary Fiber	0.23g	1%
Protein	1.73g	3%
Vitamin C	1.5mg	2%
Calcium	13.6mg	1%

Amount Per 100 g
Calories	30.11 Kcal (126 kJ)
Calories from fat	5.69 Kcal
		% Daily Value*
Total Fat	0.63g	1%
Cholesterol	0.86mg	0%
Sodium	85.75mg	4%
Potassium	23.26mg	1%
Total Carbs	3.47g	1%
Sugars	2.12g	9%
Dietary Fiber	0.22g	1%
Protein	1.61g	3%
Vitamin C	1.4mg	2%
Calcium	12.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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