Scrumptious Moist Kahlua Cake Recipe

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Scrumptious Moist Kahlua Cake
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Ingredients
8
Count
Nutrition
590
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix cake mix through eggs.
  2. Add chocolate chips.
  3. Pour into a oiled Bundt pan.
  4. Bake at 350 for 45 to 55 minutes or until done.
  5. Cool cake.
  6. Remove from cake pan.
  7. Place cake on a platter.
  8. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.7 Kcal (2469 kJ)
Calories from fat 354.15 Kcal
% Daily Value*
Total Fat 39.35g 61%
Cholesterol 98.63mg 33%
Sodium 666.58mg 28%
Potassium 363.91mg 8%
Total Carbs 56.85g 19%
Sugars 27.3g 109%
Dietary Fiber 1.45g 6%
Protein 8.96g 18%
Vitamin C 0.5mg 1%
Iron 3.8mg 21%
Calcium 180.1mg 18%
Amount Per 100 g
Calories 341.37 Kcal (1429 kJ)
Calories from fat 205.01 Kcal
% Daily Value*
Total Fat 22.78g 61%
Cholesterol 57.09mg 33%
Sodium 385.88mg 28%
Potassium 210.67mg 8%
Total Carbs 32.91g 19%
Sugars 15.8g 109%
Dietary Fiber 0.84g 6%
Protein 5.18g 18%
Vitamin C 0.3mg 1%
Iron 2.2mg 21%
Calcium 104.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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