Moist Cocoa Cake Recipe

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Ingredients:

Serving

1/2 cup milk
4 tbsp unsweetened cocoa
1-1/2 cup sugar
1 cup flour
1/2 cup vegetable oil
2 eggs
2 tsp baking powder
1/4 cup crushed walnuts
1/4 raisins
1/2 petite diced apple

Directions:

Mix eggs, sugar, milk, oil and cocoa in bowl.
Set 1/2 cup of this mixture aside.
Add flour, baking powder, walnuts, raisins and diced apple in the bowl and mix well.
Grease bottom and sides of the cake pan and pour in the batter.
Cook in a preheated 350 oven for 45 minutes.
Right after you take cake out of oven poke several small holes in cake.
Pour reserved cocoa mixture over top.
Let cool down and serve with coffee.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.47 Kcal (1610 kJ)
Calories from fat	194.65 Kcal
		% Daily Value*
Total Fat	21.63g	33%
Cholesterol	41.23mg	14%
Sodium	449.09mg	19%
Potassium	264.02mg	6%
Total Carbs	45.55g	15%
Sugars	23.1g	92%
Dietary Fiber	3.32g	13%
Protein	5.92g	12%
Vitamin C	0.1mg	0%
Iron	2mg	11%
Calcium	140.4mg	14%

Amount Per 100 g
Calories	334.7 Kcal (1401 kJ)
Calories from fat	169.45 Kcal
		% Daily Value*
Total Fat	18.83g	33%
Cholesterol	35.89mg	14%
Sodium	390.96mg	19%
Potassium	229.84mg	6%
Total Carbs	39.66g	15%
Sugars	20.11g	92%
Dietary Fiber	2.89g	13%
Protein	5.15g	12%
Vitamin C	0.1mg	0%
Iron	1.7mg	11%
Calcium	122.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.8

Points
11

PointsPlus

Good Points

saturated fat free,
good source of fiber

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