Directions:
- In a large bowl, beat eggs. Add milk, vanilla, cinnamon and nutmeg. Add bread cubes and toss; let stand for 5 minutes. Melt butter in a large skillet. Add bread cubes and stir until cooked and browned. Gradually add sugar; stir to coat evenly. Cook until all sugar is dissolved, about 5 minutes. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1164.64 Kcal (4876 kJ) | ||
| Calories from fat | 78.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.75g | 13% | |
|---|---|---|---|
| Cholesterol | 126.02mg | 42% | |
| Sodium | 2190.83mg | 91% | |
| Potassium | 174.43mg | 4% | |
| Total Carbs | 215.57g | 72% | |
| Sugars | 17.46g | 70% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 49.74g | 99% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 122.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 191.96 Kcal (804 kJ) | ||
| Calories from fat | 12.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.44g | 13% | |
|---|---|---|---|
| Cholesterol | 20.77mg | 42% | |
| Sodium | 361.1mg | 91% | |
| Potassium | 28.75mg | 4% | |
| Total Carbs | 35.53g | 72% | |
| Sugars | 2.88g | 70% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 8.2g | 99% | |
| Iron | 0.1mg | 3% | |
| Calcium | 20.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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