Directions:
- With a knife cut cabbage into very thin slices and coarsely chop arugula. In a large bowl toss together all ingredients with salt and pepper to taste until greens are coated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.32 Kcal (374 kJ) | ||
| Calories from fat | 88.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 15% | |
|---|---|---|---|
| Sodium | 0.77mg | 0% | |
| Potassium | 5.25mg | 0% | |
| Total Carbs | 0.35g | 0% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 599.64 Kcal (2511 kJ) | ||
| Calories from fat | 596.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.25g | 15% | |
|---|---|---|---|
| Sodium | 5.18mg | 0% | |
| Potassium | 35.23mg | 0% | |
| Total Carbs | 2.37g | 0% | |
| Sugars | 2.19g | 1% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 1.3mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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