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Savory Italian Stuffing for Turkey or Mushrooms Recipe

Savory Italian Stuffing for Turkey or Mushrooms Recipe

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Savory Italian Stuffing for Turkey or Mushrooms

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Ingredients:

Serving

1/2 cup butter
3/4 lb italian sausage
1 cup chopped celery
1 medium chopped onion
1/4 lb sliced mushrooms
1 (10 oz) package frozen chopped spinach (thawed, squeezed )
1/2 cup parmesan cheese
1 cup almonds (optional)
3/4 cup dry white wine
1 tsp dried rosemary
1 tsp dried oregano
4 cups unseasoned stuffing cubes ( give or take depending on consistency)
salt

Directions:

Melt butter in 4-5 quart pan.
Brown sausage, with celery and onion in butter.
Stir in mushrooms and sauté briefly.
Remove from heat add in remaining ingredients.
Salt to taste.
Can be cooked in a buttered baking dish (350°F for 25 minutes) or stuffed into a 14-16 lb bird.
If using baking dish method, baste with turkey juice once or twice while cooking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.2 Kcal (1793 kJ)
Calories from fat	275.45 Kcal
		% Daily Value*
Total Fat	30.61g	47%
Cholesterol	55.31mg	18%
Sodium	383.88mg	16%
Potassium	414.27mg	9%
Total Carbs	18.94g	6%
Sugars	2.48g	10%
Dietary Fiber	3.97g	16%
Protein	13.08g	26%
Vitamin C	5.8mg	10%
Vitamin A	0.7mg	25%
Iron	5.9mg	33%
Calcium	296.4mg	30%

Amount Per 100 g
Calories	198.97 Kcal (833 kJ)
Calories from fat	127.99 Kcal
		% Daily Value*
Total Fat	14.22g	47%
Cholesterol	25.7mg	18%
Sodium	178.37mg	16%
Potassium	192.49mg	9%
Total Carbs	8.8g	6%
Sugars	1.15g	10%
Dietary Fiber	1.84g	16%
Protein	6.08g	26%
Vitamin C	2.7mg	10%
Vitamin A	0.3mg	25%
Iron	2.7mg	33%
Calcium	137.7mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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