Directions:
- Place cream cheese in bowl and let soften just a bit. Add finely chopped pastrami and green onions, including about half of the chive. Add Accent and Worcestershire sauce and (this part is a bit messy) knead mixture thoroughly with clean hands. Form into a ball and chill before serving with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.16 Kcal (633 kJ) | ||
| Calories from fat | 102.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.34g | 17% | |
|---|---|---|---|
| Cholesterol | 50.46mg | 17% | |
| Sodium | 1005.16mg | 42% | |
| Potassium | 292.01mg | 6% | |
| Total Carbs | 5.65g | 2% | |
| Sugars | 4.15g | 17% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 6.36g | 13% | |
| Vitamin C | 6mg | 10% | |
| Iron | 2.1mg | 12% | |
| Calcium | 55.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 166.79 Kcal (698 kJ) | ||
| Calories from fat | 112.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.51g | 17% | |
|---|---|---|---|
| Cholesterol | 55.68mg | 17% | |
| Sodium | 1109.08mg | 42% | |
| Potassium | 322.2mg | 6% | |
| Total Carbs | 6.24g | 2% | |
| Sugars | 4.58g | 17% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 7.01g | 13% | |
| Vitamin C | 6.7mg | 10% | |
| Iron | 2.3mg | 12% | |
| Calcium | 61.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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