Directions:
- Melt butter in a large skillet over medium-high heat. Add apples; sauté 6 minutes or until apples are just tender. Stir in sugar and cinnamon. Cook for 1 minute or until sugar melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.49 Kcal (626 kJ) | ||
| Calories from fat | 38.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 7% | |
|---|---|---|---|
| Cholesterol | 11.45mg | 4% | |
| Sodium | 5.57mg | 0% | |
| Potassium | 141.06mg | 3% | |
| Total Carbs | 29.38g | 10% | |
| Sugars | 24.68g | 99% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 5.7mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 112.83 Kcal (472 kJ) | ||
| Calories from fat | 29.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.26g | 7% | |
|---|---|---|---|
| Cholesterol | 8.64mg | 4% | |
| Sodium | 4.21mg | 0% | |
| Potassium | 106.47mg | 3% | |
| Total Carbs | 22.18g | 10% | |
| Sugars | 18.62g | 99% | |
| Dietary Fiber | 1.73g | 9% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 4.3mg | 9% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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