Sausage Risotto with Spring Greens Recipe

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Ingredients

Count

Nutrition

963

Calories

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Ingredients:

Serving

1 bunch dandelion greens , swiss chard
4 tbsp (1/2 stick) butter, divided
1 small onion, chopped
1 large garlic clove, finely chopped
6 oz mild italian sausage (about 1 1/2 links), casings removed
2 cups arborio rice (13 to 14 oz)
1 cup dry white wine
5 cups low-salt chicken broth
3/4 cup (packed) freshly grated parmesan cheese plus additional for serving

Directions:

Cook greens in boiling salted water just until wilted, about 1 minute. Drain; cool.
Melt 1 tablespoon butter in large saucepan over medium heat; add onion and garlic. Sauté until onion is translucent, about 5 minutes. Add sausage; sauté until brown, breaking up with spoon, about 3 minutes. Add rice; stir 1 minute. Add wine; reduce heat to medium-low. Simmer until wine is almost absorbed. Add 1 cup broth. Stir until broth is almost absorbed. Add remaining 4 cups broth by 1/2 cupfuls, allowing broth to be absorbed before adding more. Mix in greens after 10 minutes. Cook until rice is tender and mixture is creamy, 25 minutes total. Mix in cheese and remaining 3 tablespoons butter. Season with salt and pepper.
Serve risotto, passing additional cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	962.63 Kcal (4030 kJ)
Calories from fat	661.88 Kcal
		% Daily Value*
Total Fat	73.54g	113%
Cholesterol	186.01mg	62%
Sodium	766.29mg	32%
Potassium	361.75mg	8%
Total Carbs	53.42g	18%
Sugars	1.43g	6%
Dietary Fiber	3.17g	13%
Protein	12.87g	26%
Vitamin C	21.4mg	36%
Vitamin A	1.3mg	44%
Iron	2mg	11%
Calcium	136.3mg	14%

Amount Per 100 g
Calories	202.64 Kcal (848 kJ)
Calories from fat	139.33 Kcal
		% Daily Value*
Total Fat	15.48g	113%
Cholesterol	39.16mg	62%
Sodium	161.31mg	32%
Potassium	76.15mg	8%
Total Carbs	11.25g	18%
Sugars	0.3g	6%
Dietary Fiber	0.67g	13%
Protein	2.71g	26%
Vitamin C	4.5mg	36%
Vitamin A	0.3mg	44%
Iron	0.4mg	11%
Calcium	28.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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