Sausage Gravy Hash Browns Bake Recipe

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Ingredients:

Serving

2 (16 oz) packages frozen shredded hash browns (thawed )
2 lbs bulk pork sausage
2 tbsp flour
2 -3 cups whole milk (depending on how thick you like the gravy)
1 1/2 cups of shredded sharp cheddar cheese
1/4 cup chopped green onion (to garnish ) (optional)

Directions:

Crumble and cook sausage in a large frying pan until no longer pink.
(do not drain).
Add 2 tablespoons flour and stir into sausage mixture, let it cook for one minute.
Slowly add milk and bring to a boil.
Let cook for 10 minutes until thickened to desired consistency.
Add salt and pepper to taste.
Meanwhile put both packages of thawed hashbrowns into a 9 x 13 glass dish.
Add shredded cheese.
Top with sausage gravy mixture.
Cook at 350 degrees for 30 minutes.
Garnish with green onions if desired.
You can make this with a variety of cheeses.
I find that using either sharp cheddar or pepper jack work the best.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	637.09 Kcal (2667 kJ)
Calories from fat	399.39 Kcal
		% Daily Value*
Total Fat	44.38g	68%
Cholesterol	159.19mg	53%
Sodium	1622.61mg	68%
Potassium	706.44mg	15%
Total Carbs	12.79g	4%
Sugars	5.25g	21%
Dietary Fiber	0.5g	2%
Protein	45.54g	91%
Vitamin C	2.7mg	4%
Vitamin A	0.6mg	20%
Iron	3.3mg	19%
Calcium	385.1mg	39%

Amount Per 100 g
Calories	193.21 Kcal (809 kJ)
Calories from fat	121.12 Kcal
		% Daily Value*
Total Fat	13.46g	68%
Cholesterol	48.28mg	53%
Sodium	492.08mg	68%
Potassium	214.24mg	15%
Total Carbs	3.88g	4%
Sugars	1.59g	21%
Dietary Fiber	0.15g	2%
Protein	13.81g	91%
Vitamin C	0.8mg	4%
Vitamin A	0.2mg	20%
Iron	1mg	19%
Calcium	116.8mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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