Sausage & Cheese Crescent Squares Recipe

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Ingredients:

Serving

Directions:

Heat oven to 375°F Unroll 1 can of dough into 2 long rectangles. Place in ungreased 13x9 inch glass baking dish. Press over bottom and 1/2 inch up to form crust.
Brown sausage with onions and bell pepper if using.
Remove sausage from skillet and discard drippings.
Add cream cheese to skillet. Cook over low until melted.
Add cooked sausage, stir to coat.
Spoon evenly over crust in baking dish. Sprinkle with the cheese.
Unroll 2nd can of dough onto cutting board, press to form a 13x9 inch rectangle. Carefully place over cheese.
Bake at 375°F for 21-26 minutes until golden brown. Let cool 15 minutes.
Cut into squares and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	642.96 Kcal (2692 kJ)
Calories from fat	443.42 Kcal
		% Daily Value*
Total Fat	49.27g	76%
Cholesterol	163.36mg	54%
Sodium	1490.37mg	62%
Potassium	391.85mg	8%
Total Carbs	9.35g	3%
Sugars	1.23g	5%
Protein	41.2g	82%
Vitamin C	1.1mg	2%
Vitamin A	1.2mg	39%
Iron	2.8mg	15%
Calcium	444.3mg	44%

Amount Per 100 g
Calories	254.2 Kcal (1064 kJ)
Calories from fat	175.31 Kcal
		% Daily Value*
Total Fat	19.48g	76%
Cholesterol	64.59mg	54%
Sodium	589.23mg	62%
Potassium	154.92mg	8%
Total Carbs	3.7g	3%
Sugars	0.48g	5%
Protein	16.29g	82%
Vitamin C	0.4mg	2%
Vitamin A	0.5mg	39%
Iron	1.1mg	15%
Calcium	175.6mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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