Saucy Chicken Casserole Recipe

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Ingredients:

Serving

1 can (10-3/4 oz) condensed cream of chicken soup, undiluted
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
2 cups (16 oz) sour cream
3/4 cup dry white wine or chicken broth
1/2 medium onion, chopped
1 cup sliced fresh mushrooms
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp poultry seasoning
1/4 tsp pepper
6 boneless skinless chicken breast halves
cooked noodles or rice
minced fresh parsley

Directions:

In a 13-in. x 9-in. baking dish, combine the soups, sour cream, wine, onion, mushrooms and seasoning. Arrange chicken over top.
Bake, uncovered, at 350° for 1 hour or until chicken juices run clear. Serve over noodles or rice. Garnish with parsley. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	298.27 Kcal (1249 kJ)
Calories from fat	77.89 Kcal
		% Daily Value*
Total Fat	8.65g	13%
Cholesterol	142.93mg	48%
Sodium	1031.23mg	43%
Potassium	767.48mg	16%
Total Carbs	3.71g	1%
Sugars	0.95g	4%
Dietary Fiber	0.41g	2%
Protein	48.23g	96%
Vitamin C	1mg	2%
Iron	0.2mg	1%
Calcium	31.1mg	3%

Amount Per 100 g
Calories	97.44 Kcal (408 kJ)
Calories from fat	25.45 Kcal
		% Daily Value*
Total Fat	2.83g	13%
Cholesterol	46.69mg	48%
Sodium	336.91mg	43%
Potassium	250.74mg	16%
Total Carbs	1.21g	1%
Sugars	0.31g	4%
Dietary Fiber	0.13g	2%
Protein	15.76g	96%
Vitamin C	0.3mg	2%
Iron	0.1mg	1%
Calcium	10.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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