Directions:
- Cut chicken and pork into 3- x 1/2- inch strips. Cut beef sirloin into thin long strips. Peel shrimp, and devein, if desired. Place chicken, pork, beef, and shrimp in separate bowls.
- Whisk together soy sauce and next 5 ingredients. Drizzle evenly over bowls of meat and shrimp; toss to coat. Cover and chill 30 minutes. Soak skewers in cold water to prevent burning.
- Thread chicken, pork, beef, and shrimp evenly onto skewers (10 skewers of each ingredient).
- Grill, covered with grill lid, over medium-high heat (350° to 400°) 1 to 3 minutes on each side.
- Arrange skewers on a platter, and serve with Spicy Peanut Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2037.14 Kcal (8529 kJ) | ||
| Calories from fat | 920.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.27g | 157% | |
|---|---|---|---|
| Cholesterol | 597.21mg | 199% | |
| Sodium | 8474.94mg | 353% | |
| Potassium | 2391.85mg | 51% | |
| Total Carbs | 100.25g | 33% | |
| Sugars | 21.05g | 84% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 183.33g | 367% | |
| Vitamin C | 38.1mg | 64% | |
| Iron | 13.5mg | 75% | |
| Calcium | 223.6mg | 22% | |
| Amount Per 100 g | |||
| Calories | 181.92 Kcal (762 kJ) | ||
| Calories from fat | 82.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.13g | 157% | |
|---|---|---|---|
| Cholesterol | 53.33mg | 199% | |
| Sodium | 756.81mg | 353% | |
| Potassium | 213.59mg | 51% | |
| Total Carbs | 8.95g | 33% | |
| Sugars | 1.88g | 84% | |
| Dietary Fiber | 0.4g | 18% | |
| Protein | 16.37g | 367% | |
| Vitamin C | 3.4mg | 64% | |
| Iron | 1.2mg | 75% | |
| Calcium | 20mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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