Directions:
- Thoroughly clean the chicken under running water, and remove its skin.
- Put about a third of the sliced apples in the bottom of the crockpot, then place chicken on top of them.
- Mix together the wine cooler, water, oyster sauce, soy sauce, sage, sesame oil, orange peel, and minced onion.
- Place rest of sliced apples on top of the chicken, then pour liquid mixture over contents in crockpot.
- Put crockpot on low heat in the morning, then turn to high 6-8 hours later.
- After cooking on high for at least an hour, remove chicken from pot and serve.
- Serve with rice, steamed vegetables such as pea pods, and the cooked apples on the side.
- Notes: This recipe is one I came up with a few years back (during a time I was going by the nym Sari ) when I was trying to come up with something different but only wanted to use what I already had in the kitchen; just the smell of it cooking was enough to drive us crazy with hunger- sometimes the best recipes come up by accident!
- I prefer my chicken or turkey skinless, so that's why this recipe uses skinless chicken; the flavors of the marinade also penetrate the meat much easier without the skin, but the one time I didn't skin the chicken it still turned out wonderfully.
- When I first made this I used original Bartles and James Cooler (which is difficult to find these days, so margarita flavor is close), which worked very well, and it had a very nice taste and aroma; beer can also be used, but I prefer the wine cooler.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.27 Kcal (257 kJ) | ||
| Calories from fat | 10.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.14g | 2% | |
|---|---|---|---|
| Sodium | 750.22mg | 31% | |
| Potassium | 140.54mg | 3% | |
| Total Carbs | 8.17g | 3% | |
| Sugars | 2.77g | 11% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 1.74g | 3% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 0.4mg | 2% | |
| Calcium | 25.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 70.94 Kcal (297 kJ) | ||
| Calories from fat | 11.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.32g | 2% | |
|---|---|---|---|
| Sodium | 868.69mg | 31% | |
| Potassium | 162.73mg | 3% | |
| Total Carbs | 9.45g | 3% | |
| Sugars | 3.21g | 11% | |
| Dietary Fiber | 1g | 3% | |
| Protein | 2.01g | 3% | |
| Vitamin C | 7.7mg | 11% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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