Directions:
- Preheat oven 375°F.
- Line baking sheets with parchment paper.
- Chop walnuts and almond bark into coarse pieces; set aside.
- Cream butter in large bowl. Add both sugars, beat for 2 minuntes on medium; add vanilla.
- Add eggs, one at a time, mixing well.
- In seperate bowl, mix flour, baking soda, salt and cinnamon. Add slowly to butter mixture, mixing very well.
- Add chocolate and walnuts, mixing in throughout mixture.
- Drop liberally onto baking sheets (approximately 1/4 cup), spacing 2-inches apart.
- Bake for 11-13 minutes or until light brown around edges. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1347.4 Kcal (5641 kJ) | ||
| Calories from fat | 748.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.12g | 128% | |
|---|---|---|---|
| Cholesterol | 246.01mg | 82% | |
| Sodium | 2275.6mg | 95% | |
| Potassium | 410.06mg | 9% | |
| Total Carbs | 135.25g | 45% | |
| Sugars | 56.62g | 226% | |
| Dietary Fiber | 10.53g | 42% | |
| Protein | 21.87g | 44% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.6mg | 37% | |
| Calcium | 297.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 448.29 Kcal (1877 kJ) | ||
| Calories from fat | 248.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.65g | 128% | |
|---|---|---|---|
| Cholesterol | 81.85mg | 82% | |
| Sodium | 757.1mg | 95% | |
| Potassium | 136.43mg | 9% | |
| Total Carbs | 45g | 45% | |
| Sugars | 18.84g | 226% | |
| Dietary Fiber | 3.5g | 42% | |
| Protein | 7.28g | 44% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.2mg | 37% | |
| Calcium | 98.9mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
