Chocolate Caramel Cookies Recipe

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Chocolate Caramel Cookies
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Ingredients
11
Count
Nutrition
1769
Calories
Total time
53
Minutes
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Ingredients:

Directions:

  1. Beat butter until creamy.
  2. Gradually beat in sugar, eggs, and vanilla.
  3. Add dry ingredients, cover, and chill for about 1/2 hour (It's a little sticky if you don't chill the dough).
  4. Mix nuts (optional) with 1 tablespoon sugar.
  5. Press each piece of dough around one piece of candy.
  6. Roll into a ball.
  7. Roll the ball of dough in the nut/sugar mixture and place on greased cookie sheet.
  8. Bake at 375 for 8 minutes.
  9. Let cool for 3-4 minutes before moving to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1769.28 Kcal (7408 kJ)
Calories from fat 831.36 Kcal
% Daily Value*
Total Fat 92.37g 142%
Cholesterol 212.42mg 71%
Sodium 2368.58mg 99%
Potassium 613.37mg 13%
Total Carbs 230.87g 77%
Sugars 130.03g 520%
Dietary Fiber 15.73g 63%
Protein 24.48g 49%
Vitamin C 0.3mg 1%
Vitamin A 0.6mg 19%
Iron 9mg 50%
Calcium 454mg 45%
Amount Per 100 g
Calories 255 Kcal (1068 kJ)
Calories from fat 119.82 Kcal
% Daily Value*
Total Fat 13.31g 142%
Cholesterol 30.62mg 71%
Sodium 341.37mg 99%
Potassium 88.4mg 13%
Total Carbs 33.27g 77%
Sugars 18.74g 520%
Dietary Fiber 2.27g 63%
Protein 3.53g 49%
Vitamin A 0.1mg 19%
Iron 1.3mg 50%
Calcium 65.4mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.3
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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