Sandwich Maker Pies Recipe

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Sandwich Maker Pies
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Ingredients:

Directions:

  1. Make dough into a 10X10 square.
  2. Cut in half. Place on half in the sandwich maker.
  3. Place 2 Tbsp filling mixture in each triangle pocket.
  4. Sprinkle with cinnamon if desired.
  5. Place other half of pie crust on top.
  6. Lower lid, shut firmly and bake for 5-7 minutes.
  7. You can drizzle with icing or sprinkle with powdered sugar.
  8. Ideas for filling: apple,blueberry,cherry,pumpkin,strawberry, peach, lemon, butterscotch, apricot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.83 Kcal (2457 kJ)
Calories from fat 323.87 Kcal
% Daily Value*
Total Fat 35.99g 55%
Sodium 595.9mg 25%
Potassium 131.17mg 3%
Total Carbs 60.26g 20%
Sugars 3.55g 14%
Dietary Fiber 3.5g 14%
Protein 7g 14%
Vitamin C 0.6mg 1%
Iron 3.5mg 19%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 375.81 Kcal (1573 kJ)
Calories from fat 207.41 Kcal
% Daily Value*
Total Fat 23.05g 55%
Sodium 381.62mg 25%
Potassium 84mg 3%
Total Carbs 38.59g 20%
Sugars 2.27g 14%
Dietary Fiber 2.24g 14%
Protein 4.48g 14%
Vitamin C 0.4mg 1%
Iron 2.2mg 19%
Calcium 8.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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