Directions:
- Arrange 30 paper or foil candy cups on a baking sheet. Spritz each cup with cooking spray; set aside. In a small heavy saucepan, bring the cream, butter and salt to a boil; keep warm.
- In a large heavy saucepan, combine the sugar, water and corn syrup; cook until sugar is dissolved, stirring occasionally. Bring to a boil; cook, without stirring, until mixture turns a golden amber color, about 4 minutes.
- Gradually stir in the cream mixture. Cook and stir over medium heat until a candy thermometer reads 247°.
- Remove from the heat. Pour into prepared liners (do not scrape saucepan). Sprinkle with salt. Let stand until firm, about 2 hours. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.51 Kcal (124 kJ) | ||
| Calories from fat | 13.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.51g | 2% | |
|---|---|---|---|
| Cholesterol | 4.78mg | 2% | |
| Sodium | 19.52mg | 1% | |
| Potassium | 1.8mg | 0% | |
| Total Carbs | 4.19g | 1% | |
| Sugars | 4.07g | 16% | |
| Protein | 0.05g | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 349.58 Kcal (1464 kJ) | ||
| Calories from fat | 160.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.85g | 2% | |
|---|---|---|---|
| Cholesterol | 56.57mg | 2% | |
| Sodium | 231.25mg | 1% | |
| Potassium | 21.35mg | 0% | |
| Total Carbs | 49.63g | 1% | |
| Sugars | 48.21g | 16% | |
| Protein | 0.59g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Calcium | 21.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Butter Almond Crunch
Butter, divided, Flaked coconut, Sugar, Water and 3 more.. -
Caramel Nut Tartlets
Vegetable-oil cooking spray, Egg yolk, Water, Vanilla and 9 more.. -
Maple Crème Flan with Maple-Glazed Pears
Pure maple syrup, Whipping cream, Egg yolks, Salt, Sugar and 7 more.. -
Donut Shop Donuts, Filling, and Icings/Glazes
All-purpose flour (15-16 1/4 oz.), Instant yeast and 28 more.. -
Salted Cream Cheese Caramel Frosting
Sugar, Water, Light corn syrup, Heavy cream, Butter and 6 more.. -
Hot-Tin-Roof-Sundae
Sugar, Water, Light corn syrup, Cream of tartar and 13 more.. -
Peach Melba with Burnt Caramel Sauce
Sugar, Light corn syrup, Heavy cream, Unsalted butter and 7 more.. -
Caramel Fondue
Heavy cream, Vanilla, Kosher salt, Sugar, Water and 1 more.. -
Coconut-Pecan Shortbread Cookies
Butter, softened, Sugar, Vanilla extract and 10 more.. -
Rich Hot Fudge Sauce
Heavy whipping cream, Butter, cubed, Brown sugar, Sugar and 7 more.. -
Fleur de Sel Caramels
Heavy cream, Unsalted butter , cut into pieces and 4 more.. -
Rum-Caramel Sauce
Sugar, Water, Light corn syrup, Fresh lemon juice and 5 more.. -
Fleur De Sel Caramels
Heavy cream, Unsalted butter , cut into pieces and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
