Directions:
- Clean bones and skin from salmon, if necessary. In a medium bowl, combine salmon, carrot, scallions, sprouts, soy sauce, ginger, and garlic, and toss together until crumbly.
- Heat oil for deep-frying over medium to medium-high heat.
- Moisten the edges of a wonton wrapper with a few drops of water, and drop about 1 teaspoon of the salmon filling on the center. Fold the wonton wrapper diagonally to make a triangle, and press down on the edges to seal. (Fill about 15 wontons at a time, keeping the unused wrappers covered to prevent them from drying out.)
- Deep-fry in hot oil on one side; then flip over and fry on the other side until golden brown, 3 to 4 minutes per side.
- Drain on brown paper bags or paper towels, and serve hot with dipping sauce.
- Dipping sauce: sweet-and-sour sauce, plum sauce, or a combination of 1 cup duck sauce, 1 to 2 tablespoons soy sauce, 1 teaspoon hoisin sauce, and a dash of chili oil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.52 Kcal (111 kJ) | ||
| Calories from fat | 1.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.21g | 0% | |
|---|---|---|---|
| Cholesterol | 1.15mg | 0% | |
| Sodium | 97.87mg | 4% | |
| Potassium | 22.09mg | 0% | |
| Total Carbs | 5.02g | 2% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 194.14 Kcal (813 kJ) | ||
| Calories from fat | 13.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.5g | 0% | |
|---|---|---|---|
| Cholesterol | 8.45mg | 0% | |
| Sodium | 716.38mg | 4% | |
| Potassium | 161.73mg | 0% | |
| Total Carbs | 36.73g | 2% | |
| Sugars | 0.83g | 0% | |
| Dietary Fiber | 2.02g | 1% | |
| Protein | 8.65g | 2% | |
| Vitamin C | 4mg | 1% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 2.1mg | 2% | |
| Calcium | 46.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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