Salmon With Lime and Cilantro Sauce |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Perfect salmon, perfect sauce. Fresh tasting, delicious, and simple to prepare. Ingredients:
4 (6 ounce) salmon fillets |
1/4 cup fresh lime juice |
2 tablespoons soy sauce |
1 teaspoon sugar |
1 tablespoon fresh cilantro, chopped |
salt and pepper |
Directions:
1. Preheat oven to 450°. 2. Place salmon on baking sheet and season with salt and pepper. 3. Bake until no longer pink in the middle, 10-13 minutes. 4. Remove salmon from pan leaving skin on the baking sheet. 5. In a small bowl mix together lime juice, sugar, and soy sauce. Mix in chopped cilantro. 6. Serve salmon with sauce poured over it. |
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