Bloody Maria (Mary's Spanish Cousin) Recipe

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Bloody Maria (Mary's Spanish Cousin)
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Ingredients
6
Count
Nutrition
62
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Shake above ingredients with ice and strain over ice cubes in an old-fashioned glass. (I like the rim of the glass rubbed with lemon and dipped in a little celery salt).
  2. Garnish with lemon, jalapeno, or a traditional stalk of celery.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.58 Kcal (258 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 36.08mg 2%
Potassium 203.39mg 4%
Total Carbs 8.17g 3%
Sugars 3.45g 14%
Dietary Fiber 0.01g 0%
Protein 0.86g 2%
Vitamin C 23.7mg 40%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 47.9 Kcal (201 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 28.06mg 2%
Potassium 158.19mg 4%
Total Carbs 6.35g 3%
Sugars 2.68g 14%
Dietary Fiber 0.01g 0%
Protein 0.67g 2%
Vitamin C 18.4mg 40%
Calcium 6.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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