Salmon Loaf easy, fast, & healthy! Recipe

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Salmon Loaf easy, fast, & healthy!
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Ingredients:

Directions:

  1. Drain salmon and flake/remove bones.
  2. Combine with the rest of ingredients.
  3. Shape into a loaf and place in greased pan or casserole dish.
  4. Bake at 350 for around 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.1 Kcal (1562 kJ)
Calories from fat 135.71 Kcal
% Daily Value*
Total Fat 15.08g 23%
Cholesterol 195.91mg 65%
Sodium 1304.48mg 54%
Potassium 492.61mg 10%
Total Carbs 23.53g 8%
Sugars 4.02g 16%
Dietary Fiber 1.35g 5%
Protein 33.59g 67%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 2.9mg 16%
Calcium 433.7mg 43%
Amount Per 100 g
Calories 123.97 Kcal (519 kJ)
Calories from fat 45.09 Kcal
% Daily Value*
Total Fat 5.01g 23%
Cholesterol 65.09mg 65%
Sodium 433.43mg 54%
Potassium 163.68mg 10%
Total Carbs 7.82g 8%
Sugars 1.33g 16%
Dietary Fiber 0.45g 5%
Protein 11.16g 67%
Vitamin C 0.6mg 3%
Iron 1mg 16%
Calcium 144.1mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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