Directions:
- Clean the radishes (cut off the tops and the bottoms and wash them) and place them in a large saucepan. Add the onions. Pour the chicken broth over them and simmer for 35 minutes.
- Let the contents of the saucepan cool slightly and then puree in a blender. (You'll have to do this in batches - it won't all fit at once.) Transfer the puree to a large bowl and cover it to keep it warm.
- Put the large saucepan back on the burner. Melt the butter on medium heat and sprinkle in the flour. Stir until bubbles appear. Keep stirring and cooking for one minute. Add the Half & Half (or light cream) and cook, stirring frquently, until mixture has thickened. This should take about 5 minutes or so.
- Add Worcestershire sauce, salt, white pepper, and horseradish sauce. Then add the radish puree and stir throughly. Return to the heat and stir until heated through.
- If you want to get fancy, get a few extra radishes, slice them very thinly, and float them on top of the soup bowls. You can also add fresh, minced parsley for color.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 425.02 Kcal (1779 kJ) | ||
| Calories from fat | 308.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.27g | 53% | |
|---|---|---|---|
| Cholesterol | 93.41mg | 31% | |
| Sodium | 1582.73mg | 66% | |
| Potassium | 600.06mg | 13% | |
| Total Carbs | 22.82g | 8% | |
| Sugars | 3.23g | 13% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 20.8mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 249mg | 25% | |
| Amount Per 100 g | |||
| Calories | 93.61 Kcal (392 kJ) | ||
| Calories from fat | 67.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.55g | 53% | |
|---|---|---|---|
| Cholesterol | 20.57mg | 31% | |
| Sodium | 348.59mg | 66% | |
| Potassium | 132.16mg | 13% | |
| Total Carbs | 5.03g | 8% | |
| Sugars | 0.71g | 13% | |
| Dietary Fiber | 0.41g | 8% | |
| Protein | 1.5g | 14% | |
| Vitamin C | 4.6mg | 35% | |
| Iron | 0.3mg | 8% | |
| Calcium | 54.8mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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