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Salami, Bacon and Spinach Hash (Giada De Laurentiis) Recipe

Salami, Bacon and Spinach Hash (Giada De Laurentiis) Recipe

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Salami, Bacon and Spinach Hash (Giada De Laurentiis)

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Ingredients:

Serving

8 oz apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pieces
2 medium russet potatoes (about 1 1/2 lb), peeled and chopped into 1-inch cubes
1 1/2 tsp kosher salt
3/4 tsp freshly ground black pepper
2 tbsp extra-virgin olive oil
1 medium onion, chopped
1 red bell pepper, cored, seeded and cut into 1/2-inch pieces
3 cups baby spinach leaves
5 oz dry salami, peeled and cut into 1/2-inch cubes
1/2 tsp ground nutmeg
zest of 1/2 medium orange
4 large eggs, at room temperature

Directions:

Cook the bacon over medium-high heat in a 12-inch nonstick skillet, stirring occasionally, until crisp, 10 to 12 minutes. Remove the bacon using a slotted spoon and drain on paper towels.
Add the potatoes, 1 teaspoon salt and 1/4 teaspoon pepper to the pan juices. Cook, stirring frequently, until brown and crisp, about 25 minutes. Remove the potatoes using a slotted spoon and drain on paper towels.
Add the oil, onion, bell pepper, 1/4 teaspoon salt and 1/4 teaspoon pepper. Cook, stirring occasionally, until the vegetables are soft, about 5 minutes. Add the spinach, salami, nutmeg, orange zest, the remaining 1/4 teaspoon of salt and pepper. Cook until the spinach is wilted, about 4 minutes. Stir in the bacon and potatoes.
Make 4 indentations in the hash and break an egg into each. Cook until the eggs are cooked through, 5 to 6 minutes.
Cook's Note: To cook the eggs faster, cover the pan with a lid.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1071.84 Kcal (4488 kJ)
Calories from fat	504.55 Kcal
		% Daily Value*
Total Fat	56.06g	86%
Cholesterol	266.5mg	89%
Sodium	2805.96mg	117%
Potassium	1343.33mg	29%
Total Carbs	91.69g	31%
Sugars	6.99g	28%
Dietary Fiber	6.44g	26%
Protein	50.76g	102%
Vitamin C	69.4mg	116%
Vitamin A	3.7mg	125%
Iron	17.9mg	99%
Calcium	125.7mg	13%

Amount Per 100 g
Calories	150.44 Kcal (630 kJ)
Calories from fat	70.82 Kcal
		% Daily Value*
Total Fat	7.87g	86%
Cholesterol	37.41mg	89%
Sodium	393.85mg	117%
Potassium	188.55mg	29%
Total Carbs	12.87g	31%
Sugars	0.98g	28%
Dietary Fiber	0.9g	26%
Protein	7.12g	102%
Vitamin C	9.7mg	116%
Vitamin A	0.5mg	125%
Iron	2.5mg	99%
Calcium	17.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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