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Salad of the Goddesses with Poached Shrimp (Guy Fieri) Recipe

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Salad of the Goddesses with Poached Shrimp (Guy Fieri)
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Ingredients
24
Count
Nutrition
1028
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. For the shrimp: In a large saucepan, combine 2 1/2 quarts water with the salt, red pepper flakes, black peppercorns, garlic, bay leaves, lime and parsley. Stir to combine and bring to a simmer. Remove from the heat and allow the liquid to cool for a few minutes (dropping shrimp in hot, but not boiling, water yields more tender shrimp). Prepare and clean the shrimp by running a small, sharp knife down the length of the shrimps and removing the dark vein. Add the shrimp to the poaching liquid and allow them to sit and steep in the liquid, off the heat. (Cooking the shrimp in the shell yields more flavor.) Leave for about 5 minutes until they are cooked through and completely pink. Use a slotted spoon, or spider, and remove the shrimp and drain well. Refrigerate until cool, and then peel and discard the shells before serving with the salad.
  2. For the dressing: Combine the mayonnaise, sour cream, basil, parsley, green onions, lemon juice, anchovy paste and garlic in a food processor and puree. Thin with water as required, using only 2 tablespoons at a time. Taste and season with salt and pepper.
  3. For the salad: Wash the lettuces and roughly chop the romaine hearts. Tear the Bibb lettuce leaves into bite-size pieces. Cut the cucumber lengthwise down the middle, and then slice in 1/4-inch slices on the bias. Toss the salad ingredients together with the shaved red onion, pepperoncinis, green onions, bell peppers and cucumber. Top with the shrimp. Dress lightly with the dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1027.82 Kcal (4303 kJ)
Calories from fat 620.9 Kcal
% Daily Value*
Total Fat 68.99g 106%
Cholesterol 171.71mg 57%
Sodium 4233.93mg 176%
Potassium 1123.37mg 24%
Total Carbs 82.45g 27%
Sugars 6.07g 24%
Dietary Fiber 9.88g 40%
Protein 24.96g 50%
Vitamin C 27mg 45%
Iron 6.3mg 35%
Calcium 264mg 26%
Amount Per 100 g
Calories 148.32 Kcal (621 kJ)
Calories from fat 89.6 Kcal
% Daily Value*
Total Fat 9.96g 106%
Cholesterol 24.78mg 57%
Sodium 610.97mg 176%
Potassium 162.11mg 24%
Total Carbs 11.9g 27%
Sugars 0.88g 24%
Dietary Fiber 1.43g 40%
Protein 3.6g 50%
Vitamin C 3.9mg 45%
Iron 0.9mg 35%
Calcium 38.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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