Salad Dressing Cake Recipe

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Salad Dressing Cake
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Ingredients
8
Count
Nutrition
380
Calories
Total time
45
Minutes
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Ingredients:

  • 1 cup of salad dressing
  • 1 cup of cold water
  • 2 tsp of soda
  • 1/4 tsp of salt
  • 1 cup of white sugar
  • 4 tbsp of cocoa
  • 1 tsp vanilla

Directions:

  1. Mix salad dressing and sugar together.
  2. Add flour which has been sifted with dry ingredients.
  3. Add water alternately with flour.
  4. Then add flavoring and bake in loaf pan, 350 degrees,
  5. For about 45 minutes.
  6. Frost with favorite icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.16 Kcal (1592 kJ)
Calories from fat 179.28 Kcal
% Daily Value*
Total Fat 19.92g 31%
Cholesterol 0.22mg 0%
Sodium 297.39mg 12%
Potassium 97.1mg 2%
Total Carbs 46.55g 16%
Sugars 19.65g 79%
Dietary Fiber 1.27g 5%
Protein 3.73g 7%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 337.26 Kcal (1412 kJ)
Calories from fat 159.05 Kcal
% Daily Value*
Total Fat 17.67g 31%
Cholesterol 0.2mg 0%
Sodium 263.83mg 12%
Potassium 86.14mg 2%
Total Carbs 41.3g 16%
Sugars 17.43g 79%
Dietary Fiber 1.13g 5%
Protein 3.31g 7%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 18.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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