Russian Meatballs In Pomegranate Sauce Recipe

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Russian Meatballs In Pomegranate Sauce
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Ingredients:

  • 3/4# ground beef-1/2# ground lamb-1 medium onion-grated-1 egg,slightly beaten-2 tbsp. water-1/4 cup dry bread crumbs-1/4 tsp. ground alspice-1/4 tsp.paprila-1 tsp. dried mint-salt and pepper to taste-1/4 cup flour-5 tbsp. butter
  • 1/3 cup beef stock-1 1/2 cups pomagranate juice-1/4 cup pomagranate seeds-1/4 cup fresh mint-chopped-salt and pepper to taste

Directions:

  1. Combine the first 10 items and mix well,cover and refrigerate for 20 minutes.
  2. Shape meat balls the size of walnuts,spread flour on a plate and roll meatball in flour
  3. Melt butter in skillet and cook meatball until well browned on all sides-about 15 minutes
  4. Remove from skillet and set aside
  5. Pour in stock,increase heat to high and scrape skillet bottom and let boil for 5 minutes. season with salt and pepper to taste
  6. Add browned meatballs and seeds,reduce heat to low,cover and simmer for 15 minutes, garnish with mint and serve over cooked rice
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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