Directions:
- Combine sour cream, mayonnaise, sugar and 1 TBS. lemon juice. Refrigerate until salad is prepared.
- Soak cherries or cranberries in 1/2 cup boiling water until softened, about 10 minutes. Drain well.
- Add chopped apples to a large bowl. Add 1 TBS. lemon juice and toss apples to coat. Add celery, cherries or cranberries and nuts to the apples and mix. Add dressing, folding gently to coat all the salad ingredients.
- Chill salad for a few hours before serving.
- Serve on lettuce leaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 259.3 Kcal (1086 kJ) | ||
| Calories from fat | 190.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.11g | 32% | |
|---|---|---|---|
| Cholesterol | 10.81mg | 4% | |
| Sodium | 105.11mg | 4% | |
| Potassium | 218.5mg | 5% | |
| Total Carbs | 15.68g | 5% | |
| Sugars | 10.78g | 43% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 4.66g | 9% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 0.5mg | 3% | |
| Calcium | 38.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 215.02 Kcal (900 kJ) | ||
| Calories from fat | 157.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.51g | 32% | |
|---|---|---|---|
| Cholesterol | 8.96mg | 4% | |
| Sodium | 87.16mg | 4% | |
| Potassium | 181.19mg | 5% | |
| Total Carbs | 13g | 5% | |
| Sugars | 8.94g | 43% | |
| Dietary Fiber | 1.99g | 10% | |
| Protein | 3.86g | 9% | |
| Vitamin C | 5.6mg | 11% | |
| Iron | 0.4mg | 3% | |
| Calcium | 32.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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