Directions:
- Skin and de-bone chicken(s), reserve skins and wings. Pull apart and/or cut up chicken into large pieces and place in pot with skin and wings.
- Add Water, chopped onion, carrots, celery, Bay leaves and thyme. Bring to boil.
- Add chicken base and bouillon.
- Salt and pepper to taste.
- Add noodles about 30 minutes before serving.
- Remove chicken skins, wings and Bay leaves. If desired thicken with corn starch.
- Serve with crackers, bread, etc.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3132.14 Kcal (13114 kJ) | ||
| Calories from fat | 1699.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 188.82g | 290% | |
|---|---|---|---|
| Cholesterol | 906.07mg | 302% | |
| Sodium | 10104.55mg | 421% | |
| Potassium | 2498.35mg | 53% | |
| Total Carbs | 233.93g | 78% | |
| Sugars | 28.97g | 116% | |
| Dietary Fiber | 16.96g | 68% | |
| Protein | 124.64g | 249% | |
| Vitamin C | 11.6mg | 19% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 16.1mg | 89% | |
| Calcium | 443.6mg | 44% | |
| Amount Per 100 g | |||
| Calories | 137.19 Kcal (574 kJ) | ||
| Calories from fat | 74.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 290% | |
|---|---|---|---|
| Cholesterol | 39.69mg | 302% | |
| Sodium | 442.57mg | 421% | |
| Potassium | 109.43mg | 53% | |
| Total Carbs | 10.25g | 78% | |
| Sugars | 1.27g | 116% | |
| Dietary Fiber | 0.74g | 68% | |
| Protein | 5.46g | 249% | |
| Vitamin C | 0.5mg | 19% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 0.7mg | 89% | |
| Calcium | 19.4mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Dried Mushroom Soup
Onion, chopped, Celery, chopped and 7 more.. -
Cheddar Potato Soup
White onion, chopped, Chopped celery, Butter and 9 more.. -
Cheddar Potato Soup
Onion, chopped, Chopped celery, Butter and 9 more.. -
Chicken Noodles - Pressure Cooker
Boneless skinless chicken thighs, Carrots, large dice and 16 more.. -
Chicken Soup in The Slow Cooker
Approx. 500g carcasses ) chicken, Onion, Carrot and 6 more.. -
Basic White Stock
Chicken bones or 5 -6 lbs veal bones or 5 -6 lbs beef bon... and 10 more.. -
Roast Goose with Armagnac Blueberry Reduction (Emeril Lagasse)
Farm-raised goose, Kosher salt and 12 more.. -
Browned Beef Stew
Beef chuck, All-purpose flour, Salt, Pepper, Vegetable oil and 10 more..
Also Try
-
-
-
-
-
-
Chicken Noodle Soup With Fresh Herbs
Olive oil, Onion, diced fine, Stalks celery, chopped and 9 more.. -
Chicken Noodle Soup Using 5 Ingredients
Instant noodles , chicken flavoured with flavour sachets and 4 more.. -
-
Chicken Noodle Soup over Mashed Potatoes
Chicken broth or 4 cups, Water, Chicken breasts and 8 more.. -
Chicken Noodle Soup (Ina Garten's Recipe)
Whole chicken breast, bone in, skin on, Olive oil and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
