Directions:
- In a microwave, melt butter. Stir in the Romano cheese, garlic and rosemary. Spread over cut side of bread.
- Place cut side up on an ungreased baking sheet. Bake at 400° for 15 minutes or until lightly browned. Slice and serve warm. Yield: 14-16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.83 Kcal (774 kJ) | ||
| Calories from fat | 85.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 15% | |
|---|---|---|---|
| Cholesterol | 26.22mg | 9% | |
| Sodium | 268.52mg | 11% | |
| Potassium | 51.87mg | 1% | |
| Total Carbs | 18.56g | 6% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 6.69g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 106.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 375.56 Kcal (1572 kJ) | ||
| Calories from fat | 173.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.31g | 15% | |
|---|---|---|---|
| Cholesterol | 53.27mg | 9% | |
| Sodium | 545.61mg | 11% | |
| Potassium | 105.39mg | 1% | |
| Total Carbs | 37.71g | 6% | |
| Sugars | 2.15g | 4% | |
| Dietary Fiber | 1.34g | 3% | |
| Protein | 13.59g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.8mg | 8% | |
| Calcium | 216.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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