Directions:
- Preheat oven to 425.
- Mix olive oil, garlic and rosemary in small bowl and spoon over chicken.
- Pour marsala wine in bottom of baking dish.
- Salt and pepper to taste.
- Bake in oven 35-40 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 435.43 Kcal (1823 kJ) | ||
| Calories from fat | 354.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.37g | 61% | |
|---|---|---|---|
| Cholesterol | 6.15mg | 2% | |
| Sodium | 582.02mg | 24% | |
| Potassium | 42.86mg | 1% | |
| Total Carbs | 13.57g | 5% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 2.39g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 326.14 Kcal (1365 kJ) | ||
| Calories from fat | 265.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.49g | 61% | |
|---|---|---|---|
| Cholesterol | 4.61mg | 2% | |
| Sodium | 435.93mg | 24% | |
| Potassium | 32.1mg | 1% | |
| Total Carbs | 10.16g | 5% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 1.79g | 5% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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