Rosa's Five Cup Salad Recipe

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Rosa's Five Cup Salad
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Ingredients:

Directions:

  1. Drain all fruit and fold into whip cream and coconut. Chill covered for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.25 Kcal (805 kJ)
Calories from fat 145.13 Kcal
% Daily Value*
Total Fat 16.13g 25%
Cholesterol 44.22mg 15%
Sodium 18.4mg 1%
Potassium 164.39mg 3%
Total Carbs 15.29g 5%
Sugars 11.69g 47%
Dietary Fiber 1.9g 8%
Protein 1.57g 3%
Vitamin C 16mg 27%
Iron 0.1mg 1%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 133.88 Kcal (561 kJ)
Calories from fat 101.07 Kcal
% Daily Value*
Total Fat 11.23g 25%
Cholesterol 30.79mg 15%
Sodium 12.81mg 1%
Potassium 114.48mg 3%
Total Carbs 10.65g 5%
Sugars 8.14g 47%
Dietary Fiber 1.32g 8%
Protein 1.1g 3%
Vitamin C 11.2mg 27%
Iron 0.1mg 1%
Calcium 31.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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