Directions:
- Stir together first 3 ingredients until blended. Spoon batter into a greased and floured 13- x 9-inch pan.
- Bake at 350° for 23 minutes or until center is set. Remove from oven, and sprinkle brownies evenly with chopped candy. Return to oven, and bake 2 minutes. Remove from oven, and cool completely on a wire rack. Cut brownies into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1303.29 Kcal (5457 kJ) | ||
| Calories from fat | 1079.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.98g | 185% | |
|---|---|---|---|
| Cholesterol | 805.43mg | 268% | |
| Sodium | 366.1mg | 15% | |
| Potassium | 392.43mg | 8% | |
| Total Carbs | 38.64g | 13% | |
| Sugars | 6.8g | 27% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 24.6g | 49% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 3.9mg | 21% | |
| Calcium | 147.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 407.02 Kcal (1704 kJ) | ||
| Calories from fat | 337.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.47g | 185% | |
|---|---|---|---|
| Cholesterol | 251.54mg | 268% | |
| Sodium | 114.34mg | 15% | |
| Potassium | 122.56mg | 8% | |
| Total Carbs | 12.07g | 13% | |
| Sugars | 2.12g | 27% | |
| Dietary Fiber | 0.35g | 5% | |
| Protein | 7.68g | 49% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 1.2mg | 21% | |
| Calcium | 46mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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